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Fast vacuum cooling container room condenser unit for fresh picked celery broccoli cauliflower vegetable vacuum cooler
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Vacuum cooling machine is one that works by rapid evaporation of water from certain vegetables or other products under very low atmospheric pressures inside a vacuum chamber. Energy in the form of heat is required to change water from a liquid to a vapor state as in the boiling of water. At reduced atmospheric pressure in a vacuum chamber water boils at a lower than normal temperature.
Vacuum cooling machine is widely used in the field of produce preservation, food processing,
chemical industry and research, etc.




Main Parts
| Bitzer Compressor | Leybold Vacuum Pump |
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| Danfoss Expansion Valve | Siemens Touch Screen Control |
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Machine working schematic diagram

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