Best Selling Artisan Italian Pasta Fregolotto Boscaiola 200gx10pcs Ready to eat just add water bronze drawn
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- Supplier: I Cagliaritani Qui Sardegna SRLI SRL
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Product Overview
Description
Product Description
Ingredients:
88% durum wheat semolina pasta (semolina of durum wheat, water), dehydrated vegetables in variable proportion 11% (parsley, dried mushrooms, tomato, onion), 1% salt
Specification
item | value |
Storage Type | Cold and dry |
Specification | Dried pasta |
Product Type | Pasta |
Manufacturer | I Cagliaritani Qui Sardegna |
Ingredients | Durum wheat semolina pasta, water, other ingr. |
Content | contains GLUTEN |
Address | Settimo San Pietro - Italy |
Instruction for use | To be cooked |
Primary Ingredient | Durum Wheat |
Processing Type | Hand Made |
Shape | Special Shape |
Style | Dried |
Feature | Normal |
Packaging | Bag |
Cooking Time | 13 minutes |
Weight (kg) | 0.2 |
Shelf Life | 12 months |
Place of Origin | Italy |
Brand Name | I Cagliaritani |
Model Number | F038 |
Pasta Type | Orzo / Barley |
Packaging | Heat-sealed Plastic with sticker |
Size | 0,2kg - 1kg - customizable |
Ingredients | Durum wheat semolina pasta |
Company Profile
I Cagliaritani Qui Sardegna was born in 1963 thanks to the intuition and passion for pasta of the founder Francesco. It immediately became one of the leading companies in the pasta making of typical Sardinian products such as Fregula and Malloreddus.
Today, thanks to new technologies and the new factory located in Settimo San Pietro, we carry on the tradition with the same passion and determination as then. The production involves a bronze drawing or an extrusion, depending on the processing, with a slow drying guaranteeing and preserving the organoleptic properties of the semolina. The latter is of Sardinian origin for all our Premium line, for all Sardinian and Regional formats, while of Italian origin for the other formats, Traditional and Organic.
We have the international IFS certification and the BIO/Organic certification.
In 2018 the company grew further by acquiring Qui Sardegna (www.quisardegna.it), a company specialized in typical Sardinian bread, such as Carasau, Guttiau, Pistoccu and many others.
Thanks to the commitment and dedication of our family (employees and partners), we always design and develop new products, such as Fregolotto and many others to be tested and offered to our customers.
Today, thanks to new technologies and the new factory located in Settimo San Pietro, we carry on the tradition with the same passion and determination as then. The production involves a bronze drawing or an extrusion, depending on the processing, with a slow drying guaranteeing and preserving the organoleptic properties of the semolina. The latter is of Sardinian origin for all our Premium line, for all Sardinian and Regional formats, while of Italian origin for the other formats, Traditional and Organic.
We have the international IFS certification and the BIO/Organic certification.
In 2018 the company grew further by acquiring Qui Sardegna (www.quisardegna.it), a company specialized in typical Sardinian bread, such as Carasau, Guttiau, Pistoccu and many others.
Thanks to the commitment and dedication of our family (employees and partners), we always design and develop new products, such as Fregolotto and many others to be tested and offered to our customers.
FAQ
1. who are we?
We are based in Cagliari, Italy, start from 2016,sell to Domestic Market(84.00%),Southern Europe(7.00%),Western Europe(7.00%),North America(1.00%),Mid East(0.50%),Southeast Asia(0.30%),Oceania(0.20%). There are total about 5-10 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
Fregola,Malloreddus,Pane Casarau,Pane Guttiau,Pane Pistoccu
4. why should you buy from us not from other suppliers?
We have been producers of typical Sardinian pasta and bread since 1963!
5. what services can we provide?
Accepted Delivery Terms: EXW,FCA,Express Delivery；
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Accepted Payment Type: T/T,Credit Card,PayPal;
Language Spoken:English,German,Italian
We are based in Cagliari, Italy, start from 2016,sell to Domestic Market(84.00%),Southern Europe(7.00%),Western Europe(7.00%),North America(1.00%),Mid East(0.50%),Southeast Asia(0.30%),Oceania(0.20%). There are total about 5-10 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
Fregola,Malloreddus,Pane Casarau,Pane Guttiau,Pane Pistoccu
4. why should you buy from us not from other suppliers?
We have been producers of typical Sardinian pasta and bread since 1963!
5. what services can we provide?
Accepted Delivery Terms: EXW,FCA,Express Delivery；
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Accepted Payment Type: T/T,Credit Card,PayPal;
Language Spoken:English,German,Italian
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