60 inch Kitchen Equipment Free Standing Stainless Steel 10 Burners Gas Cooking Ranges Stove With Oven
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- Supplier: Shandong Baikai Commercial Kitchen Equipment Ltd.
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Product Overview
Description
Products Description
This range has the feature of sturdy construction for commercial cooking applications demanding, user friendly operation with simple controls and easy to clean. A combination of 10 open top burners and 2 spacious oven make this natural gas range a tremendous asset to your commercial kitchen! You can perform a variety of cooking tasks while getting the most valuable floor space. The oven, meanwhile, provide you with a convenient way to warm your delicious foods or even do a bit of baking for your dessert menu!
PRODUCT SPECIFICATIONS
● 30,000 BTU per Top burner
● 30,000 BTU per Top burner
33.000 BTU per Static oven
● Stainless steel front backriser, lift-off high shelf.
● Oven thermostat adjustas from 200゜F－500゜F
● Oven thermostat adjustas from 200゜F－500゜F
Standard oven cavity measures 20”x22.5”x13 3/4”(24”&48”range series)
26”x22.5”x13 3/4”(36”&60”range series)
Oven interior side guides & bottom porcelain coated
26”x22.5”x13 3/4”(36”&60”range series)
Oven interior side guides & bottom porcelain coated
● Cool-to-the-touch front S/S edge
● Shipped standard Natural gas, LP conversion kit included.
Details Images
Model | Description | Power kBTU | Over all Dimension (inch) | Shipping Dimension (inch) | Gross weight |
CP-R24 | 24"Range-4 top burners | 153 / 136 | 24"x31.4"x60" | 27.6"x36.2"x43.8" | 354 lbs |
CP-R24-12CB | 24"Range-12" Charbroiler+2 top burners | 128 / 117 | 24"x31.4"x60" | 27.6"x36.2"x46.9" | 376 lbs |
CP-R24-24CB | 24"Range-24"Charbroiler | 103 / 98 | 24"x31.4"x60" | 27.6"x36.2"x46.9" | 394 lbs |
CP-R24-24MG | 24"Range-24" Griddle | 93 / 82 | 24"x31.4"x60" | 27.6"x36.2"x46.9" | 427 lbs |
CP-R24-24TG | 24"Range-24"thermostat griddles | 93 / 82 | 24"x31.4"x60" | 27.6"x36.2"x46.9" | 456 lbs |
CP-R36 | 36"Range-6 top burners | 213 / 190 | 36"x31.4"x60" | 39.4"x36.6"x43.8" | 467 lbs |
CP-R36-12CB | 36"Range-12" Charbroiler+4 top burners | 188 / 171 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 495 lbs |
CP-R36-12MG | 36" Range -12" Griddle 4-12" top burners, 1-static oven | 188 / 171 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 495 lbs |
CP-R36-24CB | 36"Range-24" Charbroiler+2 top burners | 163 / 152 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 484 lbs |
CP-R36-24MG | 36"Range-24" Griddle+2 top burners | 153 / 136 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 527 lbs |
CP-R36-24TG | 36"Range-24"thermostat griddles+2 top burners | 153 / 136 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 565 lbs |
CP-R36-36CB | 36"Range-24"Charbroiler | 138 / 133 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 488 lbs |
CP-R36-36MG | 36"Range-36" Griddle | 123 / 109 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 551 lbs |
CP-R36-36TG | 36"Range-36"thermostat griddles | 123 / 109 | 36"x31.4"x60" | 39.4"x36.6"x46.9" | 565 lbs |
CP-R48 | 48"Range-8 top burners | 306 / 272 | 48"x31.4"x60" | 51.2"x36.6"x43.8" | 643 lbs |
CP-R48-12CB | 48"Range-12" Charbroiler+6 top burners | 281 / 253 | 48"x31.4"x60" | 51.2"x36.6"x43.8" | 669 lbs |
CP-R48-24CB | 48"Range-24"Charbroiler+4 top burners | 254 / 234 | 48"x31.4"x60" | 51.2"x36.6"x46.9" | 661 lbs |
CP-R48-24MG | 48"Range-24"Griddle+4 top burners | 246 / 218 | 48"x31.4"x60" | 51.2"x36.6"x46.9" | 702 lbs |
CP-R48-24TG | 48"Range-24"thermostat griddles+4 top burners | 246 / 218 | 48"x31.4"x60" | 51.2"x36.6"x46.9" | 743 lbs |
CP-R48-36CB | 48"Range-36" Charbroiler+2 top burners | 231 / 215 | 48"x31.4"x60" | 51.2"x36.6"x46.9" | 680 lbs |
CP-R48-36MG | 48"Range-36"Griddle+2 top burners | 216 / 200 | 48"x31.4"x60" | 51.2"x36.6"x46.9" | 724 lbs |
CP-R48-36TG | 48"Range-36"thermostat griddles | 216 / 200 | 48"x31.4"x60" | 51.2"x36.6"x46.9" | 789 lbs |
CP-R60 | 60"Range-10 top burners | 366 / 326 | 60"x31.4"x60" | 63.0"x36.6"x43.8" | 749 lbs |
CP-R60-12CB | 60"Range-12" Charbroiler+8 top burners | 341 / 307 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 770 lbs |
CP-R60-24CB | 60"Range-24" Charbroiler+6 top burners | 316 / 288 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 774 lbs |
CP-R60-24MG | 60"Range-24"Griddle +6 top burners | 306 / 272 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 818 lbs |
CP-R60-24TG | 60"Range-24"thermostat griddles+6 ton burners | 306 / 272 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 864 lbs |
CP-R60-36CB | 60"Range-36"Charbroiler+4 top burners | 291 / 279 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 772 lbs |
CP-R60-36MG | 60"Range-36" Griddle+4 top burners | 276 / 254 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 836 lbs |
CP-R60-36TG | 60"Range-36"thermostat griddles+4 top burners | 276 / 254 | 60"x31.4"x60" | 63.0"x36.6"x46.9" | 898 lbs |
CP-R60-24RG | 60"Range-24" raise griddle+6 top burners | 306 / 272 | 60"x31.4"x60" | 63.0"x36.6"x52.3" | 861 lbs |
10 independently-controlled open top burners
30,000 BTU per open top burner help to deliver the impressive cooking performance you demand. The independently-controlled burners mean you can simultaneously execute a wide variety of tasks while their heavy-duty cast iron grates support your sauce pans, fry pans, and other cookware.
Spacious Ovens
This range features 2 spacious oven that allow you to warm product or even make cookies and other baked goods! The temperature can be adjusted from 200-500 degrees Fahrenheit to accommodate virtually any recipe, while 1 chrome plated racks in the oven can be used in 3 different positions for optimum versatility. And thanks to the porcelain bottom, maintaining as potless oven is easier than ever!
Heavy-duty Removable Grates
The heavy-duty removable cast iron grates lift off for simple yet thorough end of day cleaning.
Pull-out Crumb Trays
Pull-out crumb trays catch overflow, loose vegetables, and other food debris to expedite cleanup.
NG and LP Conversion Kit
Natural gas connection is required for this range, but LP conversion kit is included for your convenient.
Convenient Back Shelf
A convenient deep back shelf can be used to hold go-to seasonings and supplies to maximize your cook top efficiency.
Handy Kick Plate
A handy kick plate helps protect internal components toward the bottom of your range while providing easy access for servicing.
Casters with Brake
Silent casters, smooth rolling, stable placement
● This appliance is manufactured for commercial installation only, not intended for home use.
● 3/4" NPT rear gas connections. Supply gas pressure not to exceed 14” W.C.(1/2 PSI)
Natural gas operating pressure - 5.0” W.C. Recommended supply pressure 7-9” W.C.
Propane gas operating pressure - 10.0” W.C. Recommended supply pressure 11-12” W.C.
● A gas pressure regulator supplied with unit must be installed.
● An adequate ventilation system is required for Commercial Cooking Equipment.
● Require a 6” clearance at both side and rear adjacent to combustible construction.
● 3/4" NPT rear gas connections. Supply gas pressure not to exceed 14” W.C.(1/2 PSI)
Natural gas operating pressure - 5.0” W.C. Recommended supply pressure 7-9” W.C.
Propane gas operating pressure - 10.0” W.C. Recommended supply pressure 11-12” W.C.
● A gas pressure regulator supplied with unit must be installed.
● An adequate ventilation system is required for Commercial Cooking Equipment.
● Require a 6” clearance at both side and rear adjacent to combustible construction.
● Optional Set of 4(6) casters,front locking
● CSA design certified NSF listed.
Company Profile
Shandong BaiKai commercial kitchen equipment Co., Ltd. was founded in 1st September, 2017, is a joint venture established by Chinese company Shandong Kingbetter Commercial Kitchenware Co. Ltd and US company Foremost Groups Inc., mainly engaged in R & D, American commercial kitchen equipment, production and sales, as well as other kitchen equipment and accessories procurement and sales.
Baikai has invested huge funds and resources in product development and safety certification, all products have passed the CSA and ETL safety and sanitation certification in North American markets, and CE cetification in European markets.
BaiKai adheres to the customer first, providing quality products, continuous improvement and innovation.
Baikai has invested huge funds and resources in product development and safety certification, all products have passed the CSA and ETL safety and sanitation certification in North American markets, and CE cetification in European markets.
BaiKai adheres to the customer first, providing quality products, continuous improvement and innovation.
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FAQ
1. How can we guarantee quality?
Always a pre-production sample before mass production ;
Always final Inspection before shipment ;
2.What can you buy from us?
restaurant equipment , catering equipment , kitchen equipment , buffet equipment , cooking equipment
3. Why should you buy from us not from other suppliers?
We are an experienced manufacturer on developing , producing and exporting kitchen equipment for years . 10 intelligent engineers , 30*40'HQ containers production capacity per month & 20 sales with professional marketing knowledge & service .
4. What services can we provide?
Accepted Delivery Terms : FOB , CIF , EXW ；
Accepted Payment Currency : USD , EUR , CAD , AUD , GBP ;
Accepted Payment Type : T/T ;
Language Spoken :English , Chinese
Always a pre-production sample before mass production ;
Always final Inspection before shipment ;
2.What can you buy from us?
restaurant equipment , catering equipment , kitchen equipment , buffet equipment , cooking equipment
3. Why should you buy from us not from other suppliers?
We are an experienced manufacturer on developing , producing and exporting kitchen equipment for years . 10 intelligent engineers , 30*40'HQ containers production capacity per month & 20 sales with professional marketing knowledge & service .
4. What services can we provide?
Accepted Delivery Terms : FOB , CIF , EXW ；
Accepted Payment Currency : USD , EUR , CAD , AUD , GBP ;
Accepted Payment Type : T/T ;
Language Spoken :English , Chinese
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