JHD Food Additives Organic Hydrolyzed Brown Rice Protein Isolate Powder 80% Protein
- Category: >>>
- Supplier: Xi An Sunray Biotechnology Co. Ltd.Xi Ltd.
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Product Overview
Description
JHD Food Additives Organic Hydrolyzed Brown Rice Protein Isolate Powder 80% Protein
What is Rice Protein?
Among cereal proteins, the biological value (B.V.) and protein value (P.V.) of rice protein are both higher than other proteins. Rice protein has a reasonable balance of amino acid composition and high amino acid content, which is unmatched by other plant proteins. Rice protein is recognized as a high-quality food protein and conforms to the ideal model recommended by WHO/FAO.
Product Name | Rice Protein |
Specification | 80% |
Appearance | Light yellow powder |
Application | Food Addtive |
Certificate | ISO/cGMP/KOSHER/HALAL/USDA ORGANIC |
Warehouse | China/USA/Canada/Germany/Netherlands |
Package | 1. 1kg/bag, Food aluminium foil bag and PE food plastic pack inside. 2. 25kg/drum, Food grade paper drum outside and PE food plastic pack inside. 3. Customized order packaging and labels. |
Shelf Life | 2 Years |
Application of Rice Protein:
1. Nutritional supplements
Rice protein is widely used in the development of high-protein, hypoallergenic infant formula rice flour due to its high nutritional value.
2. Food additives
It can be used as food emulsifier, foaming agent and nutritional fortifier.
Rice protein is widely used in the development of high-protein, hypoallergenic infant formula rice flour due to its high nutritional value.
2. Food additives
It can be used as food emulsifier, foaming agent and nutritional fortifier.
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