Supply Bulk Halal Chicken meat Seasoning Powder for puffed food
US $11.50-$13.50
Food Grade Chicken Liver Broth Yellow Chicken Flavour Seasoning Powder
- Category: >>>
- Supplier: Henan Brilliant Biotech Co. Ltd.
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Product Overview
Description
Oem Package Custom Marinade Chicken Powder Seasoning For Food
Product Description
Chicken Powder is made of chicken, eggs, chicken bones, etc. After cooking, decompression, and juice extraction, it is mixed with salt, sugar, monosodium glutamate/chicken powder, spices, inosine, guanosine, chicken flavor, etc. Compounded with fresh flavor, chicken flavor compound freshening, flavoring seasoning, etc. as raw materials made by a special process seasoning, it began to gradually replace monosodium glutamate into thousands of households with delicious and unique taste.
Material:MSG, salt, sugar etc.
Flavor:Chicken, beef, shrimp, onion, tomato, fish etc
Feature:Delicious, nutritious, extracting, the essence of fresh chickens
Certifications:HALAL,QS,ISO14000,ISO9000,ISO22000, etc.
Product Name | Chicken Powder |
Color | Light Yellow Powder |
Form | Soild |
Flavor Available | Chicken, Beef, Shrimp, Tomato, Onion, Pondu |
Certification | ISO, HALAL, KOSHER |
Ingredients | Salt, Sugar, MSG, Fish Meat Powder, Natural Flavorings |
Product packaging
10g/bag*1250bags/carton 12g/bag*1250bags/carton
17g/bag*1250bags/carton 40g/bag*200bags/carton
50g/bag*160bags/carton 80g/bag*100bags/carton
100g/bag*80bags/carton 200g/bag*40bags/carton
400g/bag*20bags/carton 500g/bag*20bags/carton
17g/bag*1250bags/carton 40g/bag*200bags/carton
50g/bag*160bags/carton 80g/bag*100bags/carton
100g/bag*80bags/carton 200g/bag*40bags/carton
400g/bag*20bags/carton 500g/bag*20bags/carton
1KG/bags*10/ctn 500g/bags*12/ctn
200g/bags*50/ctn 10KG/bags*2/ctn
25KG/bag
OEM Logo & Package
Product Application
1. Add the tablet in the cooking dish and stir according to personal taste.
2. Recommended quantity: one tablet(10g)every 1.5L of water
3. Use it in soup, noodles, dishes, hotpots and so on
2. Recommended quantity: one tablet(10g)every 1.5L of water
3. Use it in soup, noodles, dishes, hotpots and so on
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