Food Grade Ascorbic Acid Vitamin C Powder

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Product Overview

Description



Products Description


Vitamin C, also known as L-ascorbic acid, has a molecular formula of C6H8O6 and a molecular weight of 176.12, which is used as a nutritional supplement, antioxidant, and as a wheat flour improver.


Applications


1. Food industry
(1) Preservation of fruits and vegetables: Vitamin C is an important antioxidant substance in plants. (
2) As an SO2 supplement
2. Agriculture, Forestry and Animal Husbandry


Product Specification


Items
Specifications
Appearance
White crystalline powder
Identification
Positive
Clarity of solution
Clear
Assay (%)
99.0~100.5
Loss on drying (%)
≤0.40
Residue on ignition (%)
≤0.10
Sulphate ash (%)
≤0.10
Specific rotation (°)
+20.5~+21.5
PH value (2% solution)
2.4 ~2.8
PH value (5% solution)
2.1 ~ 2.6
Melting range (℃)
About 190
Heavy metals (ppm)
≤3
Iron (ppm)
≤2
Copper (ppm)
≤2
Total plate count (cfu/g)
≤1000
Arsenic (ppm)
≤1
Lead (ppm)
≤2
Cadmium (ppm)
≤1
Mercury (ppm)
≤1


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0.1972 s.