Boiling delicious instant spicy dried fresh sea fish sardine meat
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- Supplier: HIRAMATSU SEAFOODS CO. LTD.
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Product Overview
Description
Products Description
Stewed Sardine (IWASHI KANRO-NI)
The sardines were made into "Tsukudani" using the traditional candied Kanro-ni boiling method over three days. This is a special version of NO MSG that does not use chemical seasonings. Tsukudani, a traditional Japanese food, is easy to eat and allows you to enjoy the taste of Japanese food. Perfect to accompany rice or as a snack with alcohol.
Storage Type | Store at room temperature for 6 months. Store refrigerated or frozen for 1 year. |
Specification | Please feel free to contact us. |
Shelf Life | Store at room temperature for 6 months. Store refrigerated or frozen for 1 year. |
Manufacturer | HIRAMATSU SEAFOODS CO., LTD. MITO FACTORY |
Address | 1-27, 3rd, Sawakihama, Mito, Toyokawa-city, Aichi, JAPAN |
Ingredients | Sardine, sugar, soy sauce (include soybean and wheat), starch syrup, glucose sugar, sweet sake, regenerated starch syrup, agar, dried bonito stock, kelp extract, sweet potato starch |
Content | 95g |
Instruction for use | You can eat it as it is. After opening, please refrigerate and consume as soon as possible. |
Facility Registration Information
-Fishery Products Establishments Registered to P.R. China：Approval No. CN110321
（Approval No. in Cina：CJPN18PP2009110436）
-Japanese fishery FBOs for export to Vietnam：Approval No. VN23570010
-Fishery Products Establishments Registered to Taiwan：Approval No.TW200172
（Approval No. in Cina：CJPN18PP2009110436）
-Japanese fishery FBOs for export to Vietnam：Approval No. VN23570010
-Fishery Products Establishments Registered to Taiwan：Approval No.TW200172
Company Profile
HIRAMATSU SEAFOODS CO.,LTD.
HIRAMATSU SEAFOODS was founded in 1922. Make one product over 3days by manufacturing method only in Japan. We have been to making Japanese traditional food “Tsukuda-ni” and we spread Japanese deliciousness globally. We are FSSC22000 and ISO22000 certified, which is the international food safety standard. It also covers FSMA in USA. We completed approval of fishery processing facility of EU and registration of facility of Vietnam and China.
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