Good Price Mono Sodium Glutamate Msg Wholesale
US $0.80-$1.00
25kg Meihua / Lianhua brand MSG 30 mesh size Monosodium Glutamate
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- Supplier: Shandong Raystone Chemical And Industry Co. Ltd.
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Product Overview
Description
Products Description
Meihua 99% Purity Monosodium Glutamate 20-120mesh CAS 142-47-2
MSG is a kind of seasoning, the main ingredient is Glutamate. People use MSG to enhance the flavour of your food, especially frequentlly available in Asian country. And also MSG is a material when processing other compound seasoning such as Stock cube,sauce, vinegar and other much more seasoning. So it has a big amount demand all over the world.
MSG is a kind of seasoning, the main ingredient is Glutamate. People use MSG to enhance the flavour of your food, especially frequentlly available in Asian country. And also MSG is a material when processing other compound seasoning such as Stock cube,sauce, vinegar and other much more seasoning. So it has a big amount demand all over the world.
Product Paramenters
Inspection Standard | BP/USP/FCC |
Components | Guaranteed Analysis |
Appearance | White crystalline powder |
Assay | Assay |
Loss on drying | 0.5% max |
Melting point | 232 °C, 505 K, 450 °F |
PH | 6.7-7.2 |
Specific rotation | +24.8~+25.3° |
Chloride | 0.1% max |
Sulfate | 0.05% max |
Lead | 1ppm max |
Iron | 5ppm max |
Arsenic | 0.5 ppm max |
Heavy metals | 0 ppm max |
Zinc | 5ppm max |
Application
1. Having no direct nutritional value, MSG(Monosodium Glutamate) can increase the flavor of food, which can raise people's appetite. MSG(Monosodium Glutamate) also can enhance people's digestibility to food.
2.As a flavor and in the right amount,MSG(Monosodium Glutamate) can enhance other taste-active compounds, improving the overall taste of certain foods. MSG(Monosodium Glutamate) mixes well with meat, fish, poultry, many vegetables, sauces, soups and marinades, and increases the overall preference of certain foods like beef.
2.As a flavor and in the right amount,MSG(Monosodium Glutamate) can enhance other taste-active compounds, improving the overall taste of certain foods. MSG(Monosodium Glutamate) mixes well with meat, fish, poultry, many vegetables, sauces, soups and marinades, and increases the overall preference of certain foods like beef.
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