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Name | Black Carrot Concentrate | Color | Red to purple red | ||||
Synonyms | Anthocyanins | Solubility | Soluble in water | ||||
Heat Stability | Good in an acidic medium | pH Stability | Stable at pH 2.0-5.0 | ||||
Storage | Store in a tightly-closed container in a cool, dark place | ||||||
Apply | Fruit preparations, confections, fruit filling, frozen dessert, sauces | ||||||





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