When in use, it expands to its full size, and when not in use,
it can be folded up to save space and facilitate transportation
? ? ? What is a pastry machine ? ? ?
A layering machine is a type of food processing equipment primarily used for making laminated pastries such as Danish pastries,croissants, and puff pastries. Its working principle involves repeatedly folding and rolling the dough to evenly distribute the fat (usually butter or shortening) throughout the dough, creating a multi-layered structure. When the dough is baked, these layers unfold, resulting in a crispy texture.
Key features of a layering machine include: 1. Multi-layer rolling: By alternating the work of multiple rollers, the dough and fat are layered. 2. Thickness adjustment: Users can adjust the spacing between the rollers according to their needs, thereby controlling the thickness of the dough. 3. Easy to clean: To ensure food safety and hygiene, layering machines are usually designed to be easily disassembled and cleaned. 4. Durability: Due to the high pressure involved in the layering process, layering machines are typically made from durable materials such as stainless steel. 5. Folding structure, space-saving, and easy to transport.
Layering machines are very common in bakeries, pastry shops, hotel kitchens, large catering institutions, and food processing plants, and they are indispensable tools for making laminated baked goods.
Puff Pastry Machine Specifications
Product Advantages
1,Our puff pastry machine has been upgraded with a chain drive system, replacing the previous plastic gear drive, resulting in a longer service life. The adjustable thickness range has been expanded from 1-35mm to 1-50mm, allowing for the rolling of thicker dough. The machine offers multiple operation options, with the capability to be manually controlled or operated by a foot pedal for added convenience.
2,We have our own factory and designers, who have continuously updated and iterated on the original design to finally determine the current one, making the machine more advanced. Our goal is to achieve high customer satisfaction and a low rate of after-sales service.
3,Each step is meticulously assembled and tested multiple times. After several adjustments, the product will be delivered to the customer. Additionally, if any after-sales issues arise, we will provide one-on-one guidance to help you resolve the problem step by step.
Usage suggestions
Our machine is capable of making pizza crusts with a wide range of thicknesses, from 0.039 to 1.97 inches, suitable for various types of pizza crusts, including thick crust pizza, medium crust pizza, thin crust pizza, New York style pizza, Chicago style pizza, and California style pizza. Additionally, it can roll out pizza crusts for 12-inch, 15-inch, and 18-inch pizzas
It is also suitable for rolling out dough with a thickness of about 0.15 inches, making it ideal for making croissants, crescent rolls, egg yolk puffs, and mille-feuille products.
CE certification
Product Details Page Display
Show Room
This showroom is meticulously designed to provide customers with a comprehensive experience of our equipment. Our company enjoys a prime location near Guangzhou Baiyun International Airport, with a well-developed transportation network that is easily accessible via metro, bus, or taxi. We have a spacious and bright display area equipped with the latest equipment and technical support to ensure that every customer can get the most intuitive product experience here.
We place great emphasis on the hands-on experience of our customers, so we encourage you to visit at your convenience. Whether you are just getting to know our products or want to delve deeper into a specific model of machinery, our professional team will provide you with detailed introductions and demonstrations. Moreover, you can operate the machines yourself to feel their performance and ease of use, ensuring they meet the needs of your business.
We believe that through personal experience, you will gain a deeper understanding of our products and services. We look forward to your visit and hope that our equipment can bring value to your business.
Actual Factory Equipment Photos
Shipping Area
About Us
Guangzhou Baichuan Food Machinery Co., Ltd.
.We are a professional manufacturer specializing in the production of baking equipment, with a decade of experience in the manufacturing and sales of baking equipment. We have been committed to producing a range of baking equipment, including hot air rotary ovens, European-style ovens, various baking ovens, pizza ovens, dough mixers, egg beaters, proofing cabinets,quick-freezing cabinets, rounding machines, puff pastry equipment, and more. We have established a comprehensive sales system and a prompt after-sales service network, with a number of distributors and agents both domestically and internationally.
Our company is dedicated to providing high-quality baking equipment and services to our customers around the world. With our rich experience and professional expertise, we have built a solid reputation in the baking industry. We look forward to cooperating with customers from all walks of life to create a better future in the baking field together.
High-quality Service
FAQ
Contact us with free to get more details
Q: Are you a factory or a trading company? A: We are factory manufacturing packaging machines and we provide perfect OEM and after-sale service. Q: Can you send me the video to show how the machine works? A: Certainly, we have made video of every machine . Q: How can I know your machine works well? A: Before delivery, we shall test the machine working condition for you.
Q: How can I know your machine is designed for my product? A: You can send us samples of your product and we test it on machine. Q: How can I pay my order? A: We accept T/T, Western Union, Alibaba Trade Assurance payments. For those orders less than 1000USD, we accept PayPal to pay.