Organic Sichuan Peppercorns Dried Red Enhancing Flavor Spices Fresh and Aromatic Mala Herbs for Cooking BBQ and Seasoning

Aijia Company settled in the Agricultural Products Processing Park in Jiuquan Town, Chongzhou City in 2014. It is a seasoning enterprise that integrates research and development, production, and sales. The project covers an area of 17 acres and a building area of 16000 square meters. The company has always focused on talent acquisition and currently has 50 personnel with college degrees or above, 10 Communist Party members, 2 deputy senior engineers, multiple senior technicians, and 1 model worker in Sichuan Province. As a Sichuan enterprise, Aijia adheres to the characteristic of "one dish, one style, one hundred dishes, and one flavor" of Sichuan cuisine. It also perfectly combines traditional Sichuan cuisine flavors with modern craftsmanship, striving to provide various standardized seasonings with first-class quality and rich taste for catering and food enterprise customers at all levels. After years of development, the sales of catering seasonings have spread throughout the country and are also exported to countries such as the United States, Australia, and Japan. The company also provides a variety of flavored seasoning packages for the convenience of the self heating industry, and has reached long-term strategic cooperation with influential small hot pot enterprises in the industry.