High Quality Food Grade 99% Trehalose Powder

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Product Overview

Description







Trehalose can be used as sweetener, stabilizer, thickener and flavoring agent in food field. At the same time, it can also be used as an additive for foods that need to be stored at low temperatures to prevent food quality from being affected by freezing and drying. Since the sweetness of trehalose is 40%-45% of sucrose, it can reduce the sweetness of baked products such as cookies, breads, and various pastries, making them have a refreshing taste.




Product Name
Trehalose
Specification
99%
Appearance
White powder
Grade
Food grade
Test methold
HPLC
MOQ
1KG
Storage conditions
Store in cool & dry place, Keep away from strong light and heat.
Sample
Available




















0.0917 s.