Progressive Fully Automatic Small Scale Frozen French Fries Production Line Machine
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- Supplier: Henan Domax Machinery Co. Ltd.
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Product Overview
Description
Progressive Fully Automatic Small Scale Frozen French Fries Production Line Machine
Product Description
Production of the fully automatic potato chips production line
This production line can process and produce fried banana chips, potato chips, potato chips, taro chips, cassava chips, etc., and can also be customized for you according to your needs. We are a professional direct manufacturer of potato chips production line in China. We have different methods for different needs:
1.Fully automatic or semi-automatic processing machines;
2.Different models for different outputs;
3.Support customization and increase or decrease the number of machines according to customer needs.
Fully automatic potato chips production line
Fully automatic potato chips production line
Application
Functions of each machine
1.Spiral peeling machine
The machine is equipped with an emery roll and nylon wire roll to remove the skin and dirt of potatoes. The potatoes after cleaning and peeling will be pushed through the screw and automatically enter the picking and repairing machine. The peeling and cleaning time can be adjusted freely according to the type of materials and the storage time.
2.Picking table
After peeling potatoes, the unqualified potatoes or the skins that have not been washed off are manually selected.
3.Potato Slitter
The potatoes that have been sorted automatically enter the slitter,finish cutting continuously.
4. Hoister with tank.
Pour the raw material sweet potato or potato into the elevator, the potatoes are lifted to the peeling machine through the conveyor belt, and the hopper is equipped with a stone setting device to soak the sediment.
5.Cleaning and washing machine
Through the bubble wave cleaning, and with water secondary spray cleaning function.
6.Blanching machine
This machine is a blanching machine. The role of blanching is to fix color, improve the internal structure of materials and improve the taste. A certain amount of food additives must be injected into the machine and the water must be heated to a certain temperature by steam or electricity.
7.Continuous frying machine
7.Continuous frying machine
This equipment is a frying line. The time of frying chips or chips can be adjusted. Different frying temperature and time can be set according to the quick frozen or directly fried finished products.
8. Deoiling machine
This process is degreasing, that is, remove the excess oil on the surface of the fried potato chips or chips by the wind and allow them to cool. The taste is not greasy.
9.Drum flavoring machine
The degreased chips or chips automatically enter the drum flavoring machine. A bucket is installed at the top of the machine to store flavorings. Different flavorings can be added according to the taste you choose.
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