Industrial Automatic Maker Strawberry Tart Shell And Pie Production Machinery Tart Machine 8cm

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Price:$6,000.00

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Description



Products Description


Egg Tart Machine Introduction
This egg tart shell machine or custard tarts machine is mainly used to make egg tart shell or tart skin, with capacities 1500-1800pcs/h. This egg tart shell making machine is with PLC control, forming by pneumatic pressure, turntable mechanical structure, all stainless steel design, which can molding cantonese egg tarts, the Portuguese egg tarts, Hong Kong egg cake, coconut tart, etc.


Model
GG-A303
GG-A303-1 (with falling cup function)
Weight
120kg
200KG
Size
L.840mm W.690mm H.1500mm
L.700mm W.850mm H.1500mm
Power
220V 1 phase
220V 1 phase
Capacity
1500-1800 pcs/h
1500-1800 pcs/h






√This egg tart shell making machine can make egg tarts of various sizes by changing the molds.

√Egg tart machine is widely used in commercial industries, especially, in bakery, schools, kindergartens, hotels,fast food shop, western food shop, tea restaurant and so on.

Customized solutions according to your plant size, production plan, market expansion and other needs.
Email:una @gelgoog.com Wechat/Whatsapp:008618539906275


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Advantages of Egg Tart Making Machine
A. Control by electric panel, it can forms 1500-1800 tarts/h. B. Suited for the mass production, saving labor, reduce the cost.
C. Easy to operate, and complies to safety requirement.
D. Easy to replace the mold which can be custom-made.
E. It can Auto-baiting and molding quickly, suit for the mass production.
F. Small volume, remarkable performance, easy to clean and maintenance.






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