Commercial 75KG Dough Mixer Machine for Bread New Roll Pizza Dough Mixer with Motor for Wheat Corn Bakery Food Shops

Share on (1601233962865):


Price:$298.00 - $388.00

Quantity:


Product Overview

Description



Commercial 75KG Dough Mixer Machine for Bread New Roll Pizza Dough Mixer with Motor for Wheat Corn Bakery Food Shops






Model
Voltage(V)
Power(KW)
Size(MM)
Weight(KG)
Capacity(KG)
ZMH-15
220/380
2.2
420*960*1050
180
15
ZMH-25
220/380


3
450*980*1090
320
25
ZMH-50
220/380


4.5
560*1090*1205
400
50
ZMH-75
220/380


9
590*1350*1320
660
75
ZMH-100
380
9
590*1350*1420
690
100
ZMH-50F
220/380


7.7
1350*1010*1150
620
50
ZMH-75F
220/380


12.5
1600*1400*1260
950
75
ZMH-100F
380


13.5
1600*1400*1350
1000
100
ZMH-125F
380


16.5
1715*1370*1395
1120
125
ZMH-150F
380


19.5
1760*1370*1420
1160
150




















About Us
1.We are baking equipment manufacturer located in Guangzhou,China.
2.Our products' quality and design are focus on the high-end market,we have our own independent research and development Dept.,we also have applied for some patents,own the intellectual property.
3.We have got ISO-9001 and CE certification.we are looking forward to have a long-term business with traders from all around the world












FAQ


1. Q: What are your strengths?
Honest business, competitive prices and professional export services.
2. Q: How do we guarantee quality?
It is always a pre-production sample before mass production; Always carry out final inspection before shipment;
3. Q: How can I trust you?
We believe that honesty is the life of our company, in addition, Alibaba has a trade guarantee, your orders and money will be well guaranteed.
4. Q: Do you have a steady supply of raw materials?
Maintain a long-term relationship with qualified raw material suppliers, which ensures high quality of our products from the beginning.
5. Q: How is your quality control?
Our quality control procedures include:
(1) Confirm everything with our customers before turning to procurement and production;
(2) Check all materials to ensure they are correct;
(3) Employ experienced workers and provide them with appropriate training;
(4) Inspection of the whole production process;
(5) Final inspection before loading.


0.0225 s.