Share on (1601246137785):
A. Physical & chemical requirements | |||
Size | 5mm | ||
Appearance | Yellow | ||
Flavor | The characteristic taste of breadcrumbs no foreign odours or flavours | ||
Additives | Sugar,salt,oil etc. | ||
Moisture | Max 8% | ||
B. Microbiological | |||
Total plate count | <50,000 /g | ||
Coliforms | <1,00/g | ||
E.Coli | Less than 3/gm | ||
Yeast & mould | <100pcs / g | ||
Salmonella | Negative |
item | value |
Product Type | Breadcrumb |
Flour | Wheat |
Taste | Salty |
Feature | Low-Fat |
Packaging | Box |
Certification | GMP, HACCP, ISO, QS |
Shelf Life | 12months |
Weight (kg) | 10 |
Place of Origin | China |
Anhui | |
Brand Name | CMARK FOODS |
Model Number | Needle Shape Breadcrumbs |
Production name | Panko Bread Crumbs |
color | yellow |
Size | 4-6mm |
Additives | Sugar,salt,oil etc. |
Moisture | Max 8% |
Used for | Fried Food Surface |
Product Style | Japaness |
Flavor | Natural |
Storage conditions | Dry Cool Area |
Packing | 10kg/carton |
New products from manufacturers at wholesale prices