plant extract powder Factory Supply Clear Hydrolised Instant Soybean Protein Powder vital proteins collagen peptides

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Product Overview

Description



plant extract powder Factory Supply Clear Hydrolised Instant Soybean Protein Powder vital proteins collagen peptides


Details Images












Index of Quality


检测项目
ITERMS
检测标准
STANDARD
检测结果
TEST RESULTS
颜 色 C o l o r
白色,淡黄色,黄色
White,light yellow,yellow

合格  Pass
ll滋味与气味Taste and smell
具有本产品特有的滋味与气味,无其他 异味
Has the unique taste and smell of this product,no other peculiar sme
合格  Pass
杂质Impurity
无肉眼可见外来杂质
No visible exogenous impurity

合格  Pass
细度Fineness
100%通过孔径为0.250mm的筛 100%through the0.250mm sieve
合格Pass
粗蛋白质(%)换算系数5.79 
Protein, Conversion factor 5.79
≥90.0(干基Dry basis)
93.0
≥80%肽段的相对分子质量
≤2000
合格Pass
肽含量(%)Peptide
≥80.0(干基Dry basis)
82.0
水分(%)Moisture
≤7.0
4.75
灰分(%)Ash
≤6.5
4.51
pH值(10%的水溶液)

-----
6.65
粗脂肪(%)Crude fat干基
≤1(干基Dry basis)
0.05
平均分子量(Dal)
Average molecular weight
<1000
合格Pass
脲酶Urease
阴性
阴性
铅(Pb)   (mg/kg)
≤2.0
合格Pass
总砷(As)(mg/kg)
≤1.5
合格 Pass
总汞(Hg)   (mg/kg)
≤0.3
合格Pass
菌落总数(CFU/g)Total Bacterias
≤3*10⁴
20
大肠菌群(MPN/g)Coliforms
≤0.92
<0.92
霉菌和酵母菌(CFU/g)molds and yeast
≤50
<10
沙门氏菌Salmonella
≤0/25g
未检出
Not Detected
金黄色葡萄球菌Staphylococcus aureus
≤0/25g
未检出
Not Detected


Application








Food materials

Soybean peptide, as a new type of nutrition fortifier ‌, has been widely used in food industry. ‌ it can not only improve the nutritional value of food, ‌ can also improve the taste and texture of food, ‌ make food more delicious. ‌ The addition of soybean peptide makes the food more nutritious, ‌ easy to digest and absorb, ‌ suitable for all kinds of people.




Nutritional efficacy food health care products

Soybean polypeptide has the characteristics of high nutritional value and easy digestion and absorption, ‌ is especially suitable for special patients, ‌ especially intestinal nutrition and liquid food. ‌ convalescent patients, ‌ the elderly with declining digestive function and infants with immature digestive function can take it.





Sports energy food

Soybean polypeptides are digested and absorbed quickly, ‌ can quickly provide energy to the body, ‌ promote fat metabolism and restore physical fitness. ‌ Therefore, ‌ soybean polypeptide can be used in the manufacture of powder for athletes, ‌ tablets and granules, ‌ protein fortified foods and energy supplement drinks. ‌


Manufacturing Technique




Product Paramenters






Our Advantages


Our company is a national high-tech enterprise integrating biotechnology research and development, production and sales.
The company continues to innovate, using the international advanced bio-directed enzyme digestion technology, molecular sieve separation, membrane filtration and other advanced production technology, successfully developed animal peptides - Marine fish collagen peptide, fish collagen peptide, bovine collagen peptide, type II collagen peptide; Plant peptide - pea peptide, soybean peptide, corn peptide, walnut peptide, ginseng peptide, and other small molecules of animal, plant, microbial bioactive peptide, products are widely used in food, health products, beauty, medicine and many other fields.
The company has 12500 ㎡ of food workshop in line with HACCP standard, 5200 ㎡ of GMP standard production workshop, 500 tons of cold storage, and has obtained BRC, HACCP, ISO9001, IS022000, HALAL, EU and other quality management system certifications.
The company's products sell well in China, Russia, the United States, Japan, Africa, Southeast Asia and other countries and regions.






Certifications




Package and Storage






0.1965 s.