Organic Japanese Kale Powder Food Grade Plant Extract for Health Supplements Wholesale Bulk Buy from Manufacturer
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- Supplier: SASAKI FOODS CO. LTD.SASAKI LTD.
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Product Overview
Description
Products Description
Organic Japanese Kale Powder
Kale is a vegetable in the Brassicaceae family, and it is the ancestor of cabbage and various other vegetables. Rich in a balanced assortment of nutrients such as vitamins, minerals, and dietary fiber, kale has attracted attention overseas as a super food, it is called the “king of vegetables” for its high nutritional value.
• Grades
Organic Japanese Kale
Japanese Kale
• Nutrition per 100 g of raw kale leaves:
Beta carotene: roughly equal to 3 tomatoes
Vitamin E: equal to 2 carrots
Dietary Fiber: roughly equal to 1 head of lettuce
Vitamin C: roughly equal to 1 grapefruit
Calcium: roughly equal to 1 cup of cow’s milk
Iron: roughly equal to 5 green peppers
• Effects
What is it good for?
eye,skin
Weigt control
bones
• Flavor
It is flavorful, with a crisp texture.
We recommend mixing it into smoothies, muffins, cookies, or gyoza dumplings, etc.
Material | ・No Additives ・Allergy-free ・No Preservatives ・No color additives ・Gluten-Free |
Oversea Export | ・China / Mongolia / Taiwan, China |
Customize | ・OEM Available in Small Lots: from 100 pieces ・Logo Customization Available: from 100 pieces ・Package Customization Available: from 100 pieces ・Label Customization Available: from 100 pieces |
Sample | Sample Sets Available *Paid: Unit price is 7.69USD |
Certification | ・Organic Certified、bio-certified ・ISO22000 ・Organic JAS Certification |
Factories | ・In-house factory |
Research Data | Test data results available: Capable of handling project analysis |
Sustainability | Environmental-friendly products: Plant-based ingredients used |
Product Information | Content: 10 kg Quantity: 1 Storage: Room temperature Expiration Period: 2 years from date of manufacture Raw Material: Organic Japanese Kale |
Company Profile
SASAKI FOODS CO.,LTD.
Since our founding in 1954, Sasaki Foods Co., Ltd. has grown and developed with the aspiration to be a foods manufacturer capable of accommodating people’s dietary habits that grow more diverse and varied with the times. Our vision is to solve social and environmental issues through our corporate activities.
We use organic farming techniques to cultivate vegetables as well as plants with functional characteristics. One organic farming method to enrich soil is to increase the carbon content of soil. Plants absorb CO2 from the atmosphere through photosynthesis, and when those plants die, the carbon is converted into organic material by organisms and bacteria in the soil.
We initially started using organic farming techniques for safety and reliability purposes, but we now engage with them as a solution for environmental issues.
We want to let people know that we harness the power of plants not only to provide support for health, medical treatment, and nursing care, but also to engage seriously with environmental issues.
Our business activities are focused on two main areas.
1) Sales of raw ingredients
We provide valuable raw ingredients and materials such as barley grass, kale, and matcha powder which we produce in-house, from cultivation to processing.
2) OEM production
We propose finished products made from our barley grass, kale, and matcha raw ingredients. We can perfect original recipes and forms, etc., tailored to our customers’ requests.
We want to let people know that we harness the power of plants not only to provide support for health, medical treatment, and nursing care, but also to engage seriously with environmental issues.
Our business activities are focused on two main areas.
1) Sales of raw ingredients
We provide valuable raw ingredients and materials such as barley grass, kale, and matcha powder which we produce in-house, from cultivation to processing.
2) OEM production
We propose finished products made from our barley grass, kale, and matcha raw ingredients. We can perfect original recipes and forms, etc., tailored to our customers’ requests.
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