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Name | Kitchen Chef Knife |
Handle Materials | Stainless steel + wood |
Blade Materials | High Carbon Stainless Steel |
Our Advantages | 1st: Factory direct resonable price; 2nd: Good communications of OEM or ODM project, 7/24 online; 3rd: Each product process has strict QC control to ensure high quality; 4th: CNC machinces control essential production process to avoid faults; 5th: Mothly product proposal or yearly purchase planning for your reference to save up your precious time; 6th: Timely delivery, we will provide a timeline for your order, you may quite conveniently to follow up the order; 7th: Certificates availableL all knives are food safe standard, such as FDA and LFGB, approved via SGS or TUV; |
Use Tips | 1st: Pls keep knives clean and dry after use; 2nd: Be careful when washing the knives to avoid injury; 3rd: Please kindly keep the knives from the children, thank you |
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