Whole Wheat Flour

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Product Overview

Description


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Our general specifications:


Grade 


First Extra


Wet Gluten


% ≥ 27 ≥ 24


Moisture


% ≤ 15.0 ≤ 15.0


Ash


% ≤ 0.75 ≤ 0.55


Protein


% ≥ 11 ≥ 10


Whiteness


36.0-53 ≥ 54


Falling Number 


≥ 250 ≥ 250


Shelf Life


12 Months







Shipment options:




in 20' containers with loading (440 bags) 22 MT of commodity
by a railway wagon with loading (1277 bags) 63,850 MT of commodity


If required, additional service of SGS can be ordered.






Shipping documents:




1. Commercial invoice;
2. Ocean bill of lading, railway bill, CMR/TIR;
3. Packing list;
4. Certificate of origin;
5. Certificate of quality issued by the manufacturer.






 


0.1854 s.