Roasted Hazelnut / Raw Hazelnut
- Category: >>>
- Supplier: NTAMBO SERVICE AND PROJECT PTY LTD [South Africa]NTAMBO
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Product Overview
Description
Raw Hazelnmut also known as cobnuts or filberts, hazelnuts are good eaten raw but the flavour takes on a more mellow, sweeter character when they are roasted. Like almost all nuts, they have a high fat content, which means they'll go rancid pretty quickly if not refrigerated.
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Product |
Specification |
Caliber |
Packaging |
|
Natural Hazelnut Kernels |
These hazelnuts are shelled and served with their skin after skin. |
11-13 mm, 13-15 mm,14-16 mm |
in 50 kg/80 kg new jute bags |
|
Roasted Hazelnut Kernels |
The hazelnuts are without skin, they are used for chocolate production and bakery. |
11-12 mm,12-14 mm,13-15 mm |
|
|
Blanched Hazelnut Kernels |
The hazelnuts are roasted and bleached. They are without skin, they are used for chocolate production and bakery. |
11-12 mm,12-14 mm,13-15 mm |
|
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Diced Hazelnuts |
They are used for chocolate production, ice cream production and bakery |
2-4 mm,3-5 mm, |
25 Kg vacuum packaging + carton box |
|
Hazelnuts in Shell |
The product is served with its shell, used as a raw material |
18 mm& up |
in 50 kg/80 kg new jute bags |
|
Roasted & Salted & Cracked Hazelnuts in Shell |
The product is roasted salted with its shell after cracking. |
18 mm& up |
in 50 kg new jute bags |
|
Hazelnut Paste |
The product is used in bakery and chocolate production |
|
in 60 kg plastic barrels |
|
Hazelnut Meal |
The product is used in bakery and chocolate production. It can be made by natural hazelnuts or roasted hazelnuts |
|
25 Kg vacuum packaging + carton box |
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