Egg Custard Ice cream Gelato Made in Italy 5Lt tub for HORECA and ICE CREAM SHOP

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Product Overview

Description



Product Description






ITALIAN ICE CREAM for ICE CREAM SHOPS
A dedicated line of ICE CREAM and SORBETS for ICE CREAM SHOPS: first class quality finished products, unbeatable value for money, finest raw ingredients, no preservatives, creamy exactly like freshly made, wide selection of flavors, ongoing R&D for new recipes.

Packaging: 3 different tub types and sizes to cater to all ice cream shops' different ice cream display fridges: 5Lt and 7Lt tray, 5.6Lt pozzetto tub.
Over 40 flavors available, from the classic Vanilla, to more unusual flavors.

Suitable for Vegetarian and Vegan diets (depending on flavors).

Our Special Ingredient: 35 years of experience!

NO chemical preservatives,
we use only COLD temperature






Specification




Item
Value
Product Type
Ice cream
Flavor
Original
Certification
BRC, HACCP, KOSHER
Packaging
Box
Shelf Life
18 Months
Weight (kg)
3.5
Place of Origin
Italy
Brand Name
Menodiciotto
Model Number
PC
Flavour
Egg Custard
Description
Made with fresh eggs from free-range hens and fresh milk from our cows
Ingredients
With Fresh Italian Milk from our own dairy cow farm
Product Safety
Traditional Approach combined with Innovation
Origin
100% Authentic Italian Gelato (Ice Cream)


Packaging & Delivery




Pieces per pallet (80x120cm)
156
Box dimension
36 x 17 x 13(h) cm
Tub capacity
5 Lt/ 3,5Kg
MOQ
156 pieces / 1 pallet


Related Products






Our Main Products Lines




Company Profile






Menodiciotto is an Italian producer of high-quality GELATO (Italian ice cream) and SORBET for HORECA, ICE CREAM SHOP and RETAIL.
We started in the '80s in the kitchen of a two-Michelin-starred restaurant with the goal of creating high-quality desserts with sophisticated flavors. The project has been so successful that brought us to turn a small artisanal ice-cream production lab into a larger state-of-the-art plant, and to build a unique know-how without compromising on quality.
Menodiciotto is certified BRC with grade AA. Most of our flavors are Gluten Free certified, and suitable for vegetarians and/or vegans. Furthermore, the milk we use for our ice cream comes from the company-owned cow dairy farm.
Some numbers: we have more than 35 years of history and experience, our daily production capability is 15 tons, we export to 15 countries, our plant is 5000 sq mt.


Our Certifications




FAQ




1. who are we?
We are based in TORINO, Italy, start from 1986,sell to Domestic Market(45.00%),Western Europe(28.00%),Southern Europe(15.00%),North America(10.00%),Southeast Asia(1.00%),South Asia(1.00%). There are total about 11-50 people in our office.

2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.what can you buy from us?
Gelato,Ice cream,Sorbet

4. why should you buy from us not from other suppliers?
We have more than 30 years experience in the production of high quality GELATO (Italian ice cream) and SORBET. Over the years we built a unique know-how without compromising on quality. We export to 15 countries, and we offer an unbeatable value for money.

5. what services can we provide?
Accepted Delivery Terms: EXW;
Accepted Payment Currency:EUR;
Accepted Payment Type: T/T,L/C;
Language Spoken:English,German,French,Italian




Contact us




1700006548541
0.0077 s.