Product Overview
Description
Sorghum, also known as milo, has a variety of uses including food for human consumption. Sorghum is a versatile plant because it can tolerate drought, soil toxicities, a wide range of temperatures and high altitudes.
In many parts of the world sorghum has traditionally been used in food products and various food items; porridge, unleavened bread, cookies, cakes, couscous and malted beverages are made from this versatile grain.In China the Sorghum is a very important raw material for making wine.
Wholesale Natural White Sorghum Prices | |
| Crop | 2021 Year |
| Shelf Life | 12 Month |
| Product type | Grains |
| Size | 2mm+ |
| Moisture | Max 14.5% |
| Admixture | Max 0.3% |
| Imperfect Rate | Max 2.0% |
| Place of Origin | Ukraine |
| Packing | 25Kgs/50Kgs PP/Woven Bags or as Buyer Required |
| Delivery Time | Within 7 Days |
| Payment Terms | T/T,L/C,D/P or D/A |
| Supply Ablitity | 25000 Tons/ per Month |
| MOQ | 23MT |
| Usage | Sorghum for Consumption |
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