Organic salt food seasoning ESSENZASALE powder spices and herbs seasoning

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Product Overview

Description





Products Description


What is ESSENZA SALE ?

Mineral salts of Organic Herbs
Natural substitute for salt
in your daily diet
A condiment naturally rich
in Mineral Salts
● With selected Aromatic Herbs and Vegetables from Integral Farming


Nutritional Facts and Product Information


NUTRITIONAL FACTS
Energy
307 kcal | 1285 kj
for 100 g of product
Total Fat
4 g
(raw, ready to eat)
of which saturates
<0,1 g
Carbohydrate
41 g
of which sugars
17 g
Protein
19 g
Dietary Fiber
25 g
Salt (naturally contained)
2,6 g


INGREDIENTS
ALLERGENES
SUITABLE FOR
celery, savory, tarragon, rosemary
*from organic farming
celeryMay contain traces of mustard.
vegetarian, vegan,
gluten-free and low-sodium diet


Why Choose It


ESSENZA SALE is EASY TO USE
ESSENZA SALE is the natural replacement for cooking salt:
Distribute in pinches on your cooked food, as usual, to
season your food.
● The amount of 1 teaspoon a day guarantees the
recommended intake of daily dose of Minerals.
● It's the “essential” ingredient to naturally flavour your food
and enhance the sapidity of ingredients!
ESSENZA SALE is A HEALTHY CHOICE
ESSENZA SALE enhances the natural aroma of foods…with no salt added!
Recipe with aromatic herbs and vegetables naturally rich in
sodium, essential oils, remineralising elements.
● It helps to reduce the use of cooking salt and fats to season.
It progressively enhances the recovery of original and
authentic taste of ingredients.


How it is made?



ESSENZA SALE is a condiment of dried Aromatic Herbs and Vegetables, selected for their naturally high content of Mineral Salts.

Vegetables and herbs grow according to principles of Integral Agriculture. Thanks to our low-temperature dehydration method, raw materials preserve Vitamins and Minerals in maximum concentration.

Rich in natural taste and authentic flavour, ESSENZA SALE is WITHOUT SALT and contains nothing other than our vegetables and herbs.






Company Profile




OUR COMPANY
Greens are grown in our Farm SAN PIO X Az. Agr. dal 1708, according to the principles of INTEGRAL FARMING: a sustainable and circular system. Sun is the energy for production, while soil nourishes plants (without pesticides or chemicals), that grow up rich in taste, nutrients and antioxidants. This system is sustainable and circular: vegetables are harvested in full ripening, in the proper season, and earth receives back what we take.
Raw materials are processed by hand, with an exclusive DEHYDRATION METHOD, improved in a long years’ experience. Vegetables are drained out the water, in order to concentrate their nutrients and avoid degradation of the product, keeping it “always fresh” as just picked up from the field. Then, different ingredients are combined into flavourful recipes, developed in collaboration with Gregori Nalon, Italian Chef & Cooking Strategist.






Contact us!






4.8378 s.