HIGH ALCOHOL TOLERANT DISTILLERS YEAST

Product Overview

Description

 

 

 

Descriptions 

 

1. Raw material: high temperature resistance, high alcohol resistance and good acid resistance alcohol yeasts + complex nutritional agents;

2. Packaging:500g×20; 10kg×1;vacuum aluminium foil packing;

3. Shelf life: 24 months in dry and cool places.

4. Indexes:

Item Serving(10gm)

Moisture ≤6.5%

Living cell rate ≥75.0 %

Total Yeast Cells ≥25 billion cells/g

Pathogen Negative

 

 

Application

 

Our thermal tolerance alcohol active dry yeast is suitable for fermenting starch based or saccharine based raw materials while producing ethanol or alcoholic beverages.

Features of "Angel" Thermal Tolerance Alcohol Active Dry Yeast:

1. Suitable fermenting temperature: 82-108 OF (28-42℃);

2. Ethanol tolerance17% (v/v);

3. Acid resistance: our thermal tolerance alcohol dry yeast can perform normally when the PH is 2.5, which is helpful for inhibiting bacteria contamination and improving liquor yielding.

4. High osmotic pressure resistance;

5. High reproductive capability;

 

Usage 

 

1. Inoculated fermentation (Batch fermentation);

2. Expanding culture in cultivating pot;

3. Rehydration activation;

-- Dissolve our dry yeast in cool water (38℃, 10-20 times of the amount of dry yeast);

-- Or dissolve in mesh which are 4 times diluted.

Product Tags: active dry yeast batch fermentation high temperature resistance shelf life cool water raw materials alcoholic beverages dry yeast aluminium foil acid resistance yeast cells