Organic Natural Siberian Dried Chanterelles mushrooms

Girolle is very appreciated not only for its taste but also for its high resistance against parasites. These mushrooms can resist to insects thanks to chitin mannose within them that kill worm larvae. That is why it is safe to eat girolle, there are almost no mushrooms eaten by worms. They are widely used in the European cuisines. Their use in cooking can be explained by a delicacy taste: so they taste great almost in any form. Girolle contains 8 essential amino acids, copper, zinc and vitamins A, B1 and PP. 

Contraindications	Pregnancy; lactation; age under 3 years old; individual intolerance
Possible types of the finished product	Dried, frozen
Shelf Life	12 months
Use	For cooking

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