Pelik&Kano Whipped Cream Powder 1 KG using for Cake Decoration Vegetable based, Non dairy, Powder form, High Volume

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Price:$3.85

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Product Overview

Description



WHIPPED CREAM


1 kg whipped topping cream powder is whipped with 2 liter cold water or pasteurized milk (3-10 C) at high speed (3-4 minutes) to reach desirable consistency. It is recommended to keep the final whipped cream in the refrigerator for 15 minutes before using.


Products Description


BLUE BEAD WHIPPED CREAM POWDER
Whole full cream milk powder bulk/whipping Blue Bead cream powder for ice cream. 1 kg whipped topping cream powder is whipped with 2 liter cold water or pasteurized milk (3-10 C) at high speed (3-4 minutes) to
reach desirable consistency. It is recommended to keep the final whipped cream in the refrigerator for 15 minutes before using.





PRODUCT TYPE
Non Dairy Creamer
APPLICATION
Coffe, paste, Coffee, ICE CREAMER..
PACKING
Foil
COLOUR
White
SHELF LIFE
Two years
CERTICATION
ISO 22000- 9001, Halal
PLACE OF ORIGIN
Turkey
USAGE
Cake Decoration




WHIPPED CREAM POWDER
-Whipping cream powder (topping base )is a spray dried whip topping base for application in Cakes, Ice cream, Pastries and many other bakery products. It is easy for storage, transportation and usage..
-Shorter whipping time.
To give fast and high overrun combined with an excellent smooth mouthfeel, creamy taste and foam stability.





Quality is our priority since 1997 MEK GIDA SAN. TİC. LTD. ŞTİ was established in 1997 by ALAATTİN KARAASLAN.
MEK GIDA SAN. TİC. LTD. ŞTİ. It is one of the leading companies in the sector with its staff specialized in bakery and pastry products, and continues on its way by adding new product groups and studies carried out within the scope of continuous improvement of product and service quality with its R&D team.
Taking firm steps forward in the bakery and pastry sector with its widespread dealer network, MEK GIDA SAN. TİC. LTD. ŞTİ is one of the companies that has proven itself in the world market and represents Turkey.



Certifications







0.1828 s.