WHOLESALE VIETNAM DRIED ARTICHOKE FOR TEA (Whatsapp: 84 845 639 639)

Its Latin name is cynara scolymus, but there are several other species of artichoke, not all of them are edible, so be sure to avoid cynara silvestis, the wild artichoke.
Artichoke is a perennial thistle native to southern Europe, northern Africa and the Canary Islands. In History, you will find that it was used by the Ancient Egyptians, Greeks and Romans, mostly as a digestive aid and for liver protection.
Today, this tea is commonly sold in Vietnam. This flavoured drink is known in Vietnamese as tra atiso.
A thistle like the artichoke is a plant that flowers with leaves that have sharp prickles on their margins. The plant itself can reach 1,5m to 2 m in height with an edible bud of 8 cm to 15 cm in diameter with triangular scales.
That's right, the bud can be eaten, leaves and heart, with lemon and melted butter. And if that doesn't leave your mouth watering, then you can always make a light sweet tea with the leaves, roots and stalk and the actual flower known as the artichoke.

Viet Delta In. Co., Ltd was found in 2003, has built a strong relationship with the local farmers, fisherman, manufacturing Seafood and argicultural products for exporting in Vietnam.

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5 - 10 kgs/PE bags, 20-25 kg per carton

15-30 days

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