Casein for sale

Items

Specifications

APPERANCE

CREAM WHITE

PROTEIN  (DRY BASIS)

92.00% Min

MOISTURE                  

12.00 % Max

ACIDTY                    

50.00Max

FAT             

2.0% Max

ASH                   

2.00% Max

VISCOSITY           

700-2000mPa/s

INSOLUBILITY           

0.50ml/gMax

FAT             

2.0% Max

COLIFORMS

NEGATIVE/0.1G

PATHOGENIC BACTERIA

NEGATIVE

TOTOL PLATE COUNT

30000/G Max