We can supply kinds of frozen chicken whole and cuts of US origin Whole frozen chicken . Frozen chicken wings . Frozen chicken legs . Frozen chicken hearts and kind cut
product
frozen whole chicken
weight
800grams to 2200grams
shelf life
24 months
certification
Product : Frozen Chicken (With skin)
Specification:
( Note : 10% +/- weight variation in parameter)
Dress weight of whole chicken : 1.10 – 1.25 kg
Leg: 110 – 150
Ribs/Rib wings : 114-160 grams
Thigh : 120-160 grams
Breast 115 -159 grams
( Note : 10% +/- weight variation in parameter)
Dress weight of whole chicken : 1.10 – 1.25 kg
Leg: 110 – 150
Ribs/Rib wings : 114-160 grams
Thigh : 120-160 grams
Breast 115 -159 grams
haccp,halal,iso
Product : Frozen Chicken (With skin)
Specification:
( Note : 10% +/- weight variation in parameter)
Dress weight of whole chicken : 1.10 – 1.25 kg
Leg: 110 – 150
Ribs/Rib wings : 114-160 grams
Thigh : 120-160 grams
Breast 115 -159 grams
Features: . Feather off . Well cleaned and fresh . No bruise . No broken bone (less than 5%) . No black flaw (less than 3%) . No amount of moisture (less than 5%)
PACKING AND LOADING... Packing carton contains 4 poly bags x 5kg/per bag=20kg/per carton Total 27 MT of frozen whole chicken using 40’ high-Q container stored on
IQF Part: Whole Feature: Nutritious Certification: HACCP, HALAL, ISO Packaging: Box Grade: Grade ''A'' Shelf Life: 24 Months Weight (kg): 1000 - 2500 Grams Place of Origin: Thailand , Brazil
Supply Ability: 10000 Metric Ton/Metric Tons per Month Packaging & Delivery 10 - 12 Chickens Individually Wrapped in Plastic Bags and Packed in 10 Kg Carton
FROZEN WHOLE CHICKEN
Processed Specification:
Sizes range from 1000 to 2500grams
A fresh whole or fresh frozen bird, neck and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed, trussed or trussed and bagged. All frozen chicken are trussed, bagged and individually labelled FROZEN CHICKEN LEGS QUARTERS.
Specification
350 to 500 grams
Cut from whole fresh chicken by cutting around the thigh thus leaving the back bone on the carcass of the chicken. Cut between temperature ranges 0 - 4°C
FOB Price chicken legs quarters: please ask
FROZEN CHICKEN BREAST Specification Cut from a whole fresh chicken from which the legs and all three joints of the wing are removed. The breast meat and underlying fillet are lifted from the rib cage and sternum. The skin is then removed. The product is cut and packed between 0 - 4°C.
FOB Price chicken breast fillet: please ask FROZEN CHICKEN WINGS 150 to 200 grams Specification
Whole chicken wings removed from the breast of Grade A chicken. Cut and packed between temperature ranges 0 - 4°C.
FOB Price chicken wings: please ask
FROZEN CHICKEN DRUMSTICK
100 to 220 grams
Specification Whole leg cut from whole bird. Drumsticks removed from whole leg. Hock removed and skin left on.
Supply Ability: Raw Refined Crystal
Muscavado Demerara Caster
Icing Premium Liquid Sugar Fine Liquid Sugar
Invert White Crystal Refined - Fine Granulated
REFINED SUGAR GRADE A - ICUMSA 45
Origin : Brazil
Icumsa : 45 RBU
Polarization : 99.80% Min
Ash content : 0.04% Max
Moisture : 0.04% Max
Solubility : 100% Free Flowing
Radiation : Normal Certified
Colour : Sparkling White
Granulation : Fine
CANE SUGAR - ICUMSA 100
Specifications:
Icumsa : 100 RBU
Polarization : 99.50% min
Ash content : 0.15% Max
Moisture : 0.10% Max
Solubility : 100% Free Flowing
Radiation : Normal Certified
Colour : White
Granulation : Fine RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200
Origin : South America/Brazil
Icumsa : 600 – 1200
Polarization : 96.00% Min
Ash content : 0.09% Max
Moisture : 0.09% Max
Colour : Brown
Solubility : 90% Free Flowing
Granulation : Fine
SO2 : 20 PPM Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Dry & Free Flowing Radiation : Normal without presence of caesium or iodine Colour : Sparkling White Crystal Granulation : Fine to Medium Reducing Sugar : 0.05% Max by weight
ICUMSA: 45 the RBU the METHOD NO:. 4-1978 POLARIZATION: 20 is the AT [deg.]: 99.80% MINIMUM MOISTURE: 00.04% to MAXIMUM sulphated the ASH the CONTENT: 00.04% to MAXIMUM of SO2: 20 is PPM Granulation: the FINE SOLUBILITY: 100% the DRY the FREE FloWing the AND RADIATION: NORMAL CERTIFIED COLOR : CRYSTAL WHITE SEDIMENTS : NONE SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL MAGNETIC PARTICLES : 4 MG/KG SO2 : 20 MG/KG REDUCING SUGAR : 0.05% MAXIMUM MAX. AS : 1 PPM MAX. OS : 2 PPM MAX. CU : 3 PPM HPN STAPH AUREUS : NIL SUBSTANCE : SOLID, CRYSTAL PECIFICATIONS Appearance Requirement:
Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement :
Blast Frozen at -40o C Stocked at -18o
product
frozen whole chicken
grade
aa+
weight
800grams to 2200grams
shelf life
24 months
certification
haccp,halal,iso
Features: . Feather off . Well cleaned and fresh . No bruise . No broken bone (less than 5%) . No black flaw (less than 3%) . No amount of moisture (less than 5%)
PACKING AND LOADING... Packing carton contains 4 poly bags x 5kg/per bag=20kg/per carton Total 27 MT of frozen whole chicken using 40’ high-Q container stored at -18oC
Supply Ability: Raw Refined Crystal
