Rosemary Leaf Extract powder/liquid 15% Carnosic Acid for beef/meat product antioxidant
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- Supplier: Yongzhou Huamao Biotechnology Co. Ltd.
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Product Overview
Description
Rosemary Leaf Extract powder/liquid 13% Carnosic Acid for beef/meat product antioxidant
Source: Rosemary leaf
Country of origin: China
CAS NO.: 3650-09-7
Molecular formula: C20H28O4
Molecular weight: 332.43
Appearance: Green, Yellow-green powder
Specification:5%, 10%, 15%, 20%,30%,40%,60%,98%
Testing method: HPLC
ITEMS | SPECIFICATION |
Active Ingredient(HPLC) | Carnosic acid 15% |
Plant Part Used | Leaf |
Appearance | Yellow green powder |
Odor | Characteristic |
Accessory | Negative |
Extract Solvents | Ethanol & Water |
Drying Method | Spray drying |
Particle Size | 100% through 80 mesh |
Solubility | OIL, ETOAC, ETHANOL |
Loss on Drying | 3.27% |
ASH | 3.26% |
Heavy Metals | ≤10.00ppm |
As | ≤2.0ppm |
Solvent Residue | ≤0.05% |
Total Plate Count | ≤1000cfu/g |
Yeasts and Molds | ≤100cfu/g |
Staphylococcus | Negative |
E.Coli | Negative |
Salmonella | Negative |
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Factory: Yongzhou Huamao Biotechnology Co.,Ltd 
Company: Hunan Delore Natural Products Co.,Ltd
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