food grade Maltodextrin Manufacturer DE 10 12

Maltodextrin Manufacturer DE 10-12

1)xingmao Brand
2)Leading manufacturer, 100,000MT/Year
2)GMP,ISO,HACCP,Kosher

Company Introduction

We are aprofessional and leading manufacturer of corn related products. Founded in1993, we have 8 corn starch factories and 1 corn sugar factory by now, which annuallyproduce 2 million metric tons of corn starch, 300,000 metric tons of modifiedstarch, 2,000 metric tons of inositol, 50,000 metric tons dextrose monohydrate,100,000 metric tons maltodextrin and 500,000 metric tons corn syrup.

Maltodextrine is made from refined corn starch enzymaticallyby advanced processing technology. Well fluidity, no particular smell; Wellsolubility with proper mucosity; Low hydroscopicity, less agglomeration, Goodcarrier for sweeteners, aromatizer, stuffing; Emulsification and consistency ; improvingthe shape and structure of food; Easy absorption suitable as food stuffing forthe invalid as well as the older and infants; Good stableness againstrecrystallization.

The application in food industries 

1. Confection
    Improving the taste, tenacity and the structure of foods;, Preventingrecrystallization and extending shelf life.
2. Beverages
    The beverages are scientifically prepared with Maltodextrin,which add more flavor, soluble, consistent and delicious, and reduce sweettaste and cost. There are more advantages of these kinds of beverages than thatof the traditional drinks and foods such as ice-cream, fast tea and coffee etc.

Specification:

1) Moisture %( m/m) ≤ 6

2)DE%(m/m) 10-30

3) Solubility: 98min

4) Vitriol Ash: 0.6max

5) PH:  4.56.5

6) Iodine Test: No blue reaction

7) Appearance: White or light yellow powder

8) Flavor: No special odor