Turmeric (Curcuma longa rhizomes), which is commonly used as a spice is well documented for its medicinal properties in Indian and Chinese systems of medicine. It has been widely used for the treatment of several diseases. Epidemiological observations suggest that turmeric consumption may reduce the risk of some form of cancers and render other protective biological effects in humans.
Items
Standards
Results
Physical Analysis
Description
Orange Yellow Powder
Complies
Assay
Curcumin 95%(HPLC)
95.12
Mesh Size
100 % pass 80 mesh
Complies
Ash
≤ 5.0%
2.85%
Loss on Drying
≤ 5.0%
2.85%
Chemical Analysis
Heavy Metal
≤ 10.0 mg/kg
Complies
Pb
≤ 2.0 mg/kg
Complies
As
≤ 1.0 mg/kg
Complies
Hg
≤ 0.1 mg/kg
Complies
Microbiological Analysis
Residue of Pesticide
Negative
Negative
Total Plate Count
≤ 1000cfu/g
Complies
Yeast&Mold
≤ 100cfu/g
Complies
E.coil
Negative
Negative
Salmonella
Negative
Negative
1. With the function of improving blood circulation and treating amenorrhea;
2. With the function of lipid-lowering, anti-inflammatory, choleretic, anti-tumor and anti-oxidation;
3. With the function of treating women's dysmenorrhea and amenorrhea.
1. Curcumin can be used as medicines' raw materials for anti-inflammatory and regulating menstruation, it is mainly used in pharmaceutical field;
2. Curcumin can be used as products for regulating menstruation, it is mainly used in health
product industry;
3. Curcumin can be used as pigments, food additives of seasoning, it is mainly used in cosmetic
industry.
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