Industrial Mango Dryer Machine,Mango Dehydrator,Fruit Drying Equipment

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Product Overview

Description


              STJ Mango Dryer Machine,Mango Dehydrator,Fruit Drying Equipment2.jpg


 


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Product Description

 




Application


Fruits and vegetables dehydration machines  is designed to meet the requirements of export-aimed dehydrated vegetables and fruits. It has a wide application, is suitalbe for all kinds of products especially for those viscous products or products containing sugar.


 Working principle


 


working principle.jpg


After normal temperature air passed through the heat exchanger, it is changed into the high temperature dried hot air. Under the function of air blower, the materials/products are fully contact with hot air and completely heated, so as to achieve drying.


 


Controlling way 


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It has two controlling ways. It can be controlled both automatically and manually. While the automatical valves are off working, the manual valve will play an indispensable role.


 


Main technical parameters


overall dimensions: 3600*2000*1585mm


blast volume: 9700m3/h


blast pressure(blower fan): 774pa


power (blower fan):4.0Kw


quantity(blower fan): 1set


steam consumption: 150~200kg/h(≥0.4mpa)


drying area: 4m2


drying capacity: 50 KgH2O/h


temperature: normal temp.~110°c (controlled both automatically and manually)


 

































Model



Overall dimension


(mm)



Power (kw)



Capacity(kg/batch)



Consumption


 



Blast volume


(m3/h)



Temperature


(°C)



STJ-I



3600*2000*1585



4.0



250



150-200 (kg/h, steam peak value,≥0.4mpa)



9700



Normal temp.-110 (manual or automatic control)



STJ-A



3170*3160*1000



2.2



250



7-10L/h (oil consumption)



4890



Normal temp.-110 (manual or automatic control)



 



 


Product Pictures

 



452HGX-14



0.1967 s.