Bulk Supply ISO certified Camu camu extract fruit powder (60201769332)

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Product Overview

Description


 


 



Product Overviews


Bulk Supply ISO certified Camu camu extracto po/fruit pouder  


 


English name:Camu camu extracto po/fruit pouder


Latin NameCamu camu fruito


Active ingredients: antioxydant element


Specification:20%


Use Part: Fruit


Appearance:Light yellow  fine powder


Brand Name:LZB


Extract Method:Water/Ethanol


Test Method:HPLC/UV


Description                                                                                                                                


 


The extraordinarily high vitamin C content (on the order of 2–3% of fresh weight) is the most important property of the fruit, which has been exploited in positioning camu camu on international markets.



Long used by native peoples, wild camu camu fruit is harvested directly into canoes. The fruit has only recently come into large-scale 


cultivation and sale to the world market, with Japan being the major buyer. It is relatively easy to cultivate. It survives best in hot, damp, tropical climates, but will grow in the subtropics, surviving temperatures down to just above freezing. It requires copious water. Fair trade is present in low-land production from the Association of Camu Camu Producers of the Peruvian Amazon.




Health Benifits                                                                                                                                         


 


Per 100 g of fresh fruit:



  • Protein 0.4 g

  • Carbohydrates 5.9 g

  • Starches 0.44 g

  • Sugars 1.28 g

  • Dietary Fiber 1.1 g

  • Fat 0.2 g

  • Calcium 15.7 mg

  • Copper 0.2

  • Iron 0.53

  • Magnesium 12.4 mg

  • Manganese 2.1

  • Potassium 83.9

  • Sodium 11.1 mg

  • Zinc 0.2

  • Vitamin C: ranges from 1882–2280 mg depending on ripeness.


Application                                                                                                                                  


Camu camu has an extraordinarily high vitamin C content (on the order of 2–3% of fresh weight,second only to the Australian native Terminalia ferdinandiana), and this property of the fruit has been exploited in positioning it on international markets. Vitamin C content declines as full maturity is reached, with a trade-off between vitamin C and flavour expression. As myrtaceous fruit, camu camu most likely provides other nutritional benefits,but these are less understood and communicated to consumers. Camu camu has a unique aroma and fruit pigmentation. A reddish pigment in the leathery skin (probably anthocyanins) imparts an attractive and unique pink color on juices extracted from camu camu. The aroma is subtle, but is not as captivating as in more popular fruits. Camu camu is more recently also used in ice creams, sweets, etc.


Processed powder from the fruit pulp is beginning to be sold in the west as a health food in loose powder or capsule form. In addition to the high vitamin C content, it contains the amino acids valineleucine, andserine.


It is also rich in flavonoids, such as anthocyaninsflavonols and flavanolscatechinsdelphinidin 3-glucosidecyanidin 3-glucosideellagic acid, and rutin; other analysis revealed the presence of gallic andellagic acids, suggesting that the fruit possesses hydrolyzed tannins (gallo- and/or ellagitann


Certificate of Analysis                                                                                                                


























































































AnalysisSpecificationResult
Assay NTL Fruit juice powderComplies
ApperanceDark Violet fine powderComplies
OdorCharacteristicComplies
TasteCharacteristicComplies
Particle Szie100% through 80 mesh80 mesh
Loss on drying≤5%4.21%
Ash≤5%3.77%
Heavy metal≤10ppmComplies
Extract SolventWaterComplies
Pb≤1ppmComplies
As≤2ppmComplies
HgNegativeComplies
Total bacteria count≤3000cfu/gComplies
Fungi≤300cfu/gComplies
SamonellaNegativeComplies
E. ColiNegativeComplies
















ConclusionComplies with specification
StorageStore in sealed containers at cool & dry place. Away from direct sunshine, moisture and pest infestation.
Shelf life2 years when properly stored.


 


 



Packaging & Shipping


Packing : 1kg/bag; 25kg/drum


Shipping: By Courier, Air and sea



















Shipping Terms                                                   



              By Express



                     By Air



                  By Sea



Suitable for under 50kg


Fast: 3-7 days


High cost


Door to door service,


easy to pick up the goods



Suitable for more than 50kg


Fast: 3-7 days


High cost


Port to port, 


professional broker needed



Suitable for more than 500kg


Slow: 7-45 days


Low cost


Port to port, 


professional broker needed



 


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Certification


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Company Information


Longze Biotechnology--Your Trusted Supplier


 


Longze Biotechnology Co ., Ltd specializes in health food supplements. The company is locatedin Xi’an City. Since it was established, based on rich hearb resources of Changbai Mountain andGreater Khingan Mountains area, Longze Company is engaged in developing and producing herbs active ingredients for our customers and promotes healthy development of food industry.


Longze Company owns a professional team in food, medicine and chemistry fields. We devote ourselves to solving high-tech problems in food industry and give you specialized, comprehensive and timely service.


Longze Company has a strict quality control system, which can ensure the quality of the products offered to our customers.


Longze Company aims to be the first-class food supplements suppler. 


Sincerely, look forward to your support and cooperation with us.


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Exhibition


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Our Services


Our advantage:


1. We are manufacturer. 


2. 100% natural extract with high quality.


3. Enough stock with better price.


4. Free sample.


5. ISO9001,KOSHER, ISO22000, HALAL, HACCP, VEGAN Certificate


6. NON-Irritation,GMO/TSE/BSE Free


7. Payment Method:T/T,L/C,Western Union,Paypal,etc.




60201769332
1.4659 s.