Beta Glucanase Enzyme for Brewery industry

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Price:RUB 75.82 - RUB 227.46
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Product Overview


Beta- glucanase Enzyme


Mechanism of β-glucanase

Decomposing the anti-nutritional factor of hemi-cellulose, namely, beta-glucan and enhancing the nutrient digestibility of plant feedstuff, specifically in:

1. Lowering chyme viscosity and improving the digestibility and utilization of nutrient.

2. Breaking down cell wall structure, thus making crude protein, fat and carbohydrates in grain cells is absorbed more easily.

3. Reducing the propagation of harmful bacteria, improving the intestinal morphology to make it conducive to nutrient absorption.

Beta- glucanase Enzyme Features

1. High glucan specificity, especially having a significant degradation of glucan in corn, wheat and other gramineous feedstuffs.

2. Fermentating by optimal genetic engineering strain, more efficient;

3. Advanced production technology of liquid submerged fermentation, unique post-processing and good stability lead it more suitable for varieties of feeds.

4. Long effect time and broad pH range of activity help it play a role in the whole digestive tract.


Beta- glucanase Enzyme Functions

1. Increasing the nutrient digestibility of plant materials, especially wheat and feed meals and improving the production performance of livestock and poultry.

2. More non-conventional raw materials could be used to lower feed costs while maintaining the production performance.

3. Reducing the differences in the quality of raw materials, thus stabilizing quality of feed products;

4. Reducing the phenomenon “anal paste” of livestock and poultry, in this way, feces can be cleaned easily, thus reducing the emission of nitrogen in manure.


Beta- glucanase Enzyme Specification and Usage





10000U/g, 20000U/g

Usually used with other single enzymes (xylanase, etc.) together. Adding 50g (mL) with activity 10000U/g (mL) glucanase per metric tone.


10000U/mL, 20000U/mL


Beta- glucanase Enzyme Package, Storage and Transportation

Sealed in paper compound bag with 25kg/Bag;25L plastic cask

If stored ≤25°Cin its original sealed packing will retain its full activity for a period of 12 months;

Storage should be avoided in the sun, rain, high temperature, and high humidity.


0.0098 s.