CAS 6381 77 7 Food additive Antioxidant Sodium erythorbate

Product Overview

Description

CAS 6381-77-7 Food additive Antioxidant sodium erythorbate

Molecular formula of chemical industry sodium erythorbate:

 

Specification of chemical industry sodium erythorbate:

Item	Specification
Appearance	White crystalline powder or granules
Assay %	98.0-100.5
Loss on drying %	0.25 max
Specific rotation	+95.5°~+98.0°
PH Value	5.5~8.0
Heavy metals(as Pb) mg/kg	10 max
Lead mg/kg	5max
Arsenic mg/kg	3 max

 

Application of chemical industry sodium erythorbate:

Method of producing and Quality Standard:Produced from glucose by fermentation.Standard No.GB8273-2008.

The most advantage is non-acid.It is the sodium salt of erythorbic acid which is recognized as GRAS by the US food and Drug administration ect.It has been proven non-toxic in all applications.

In the food industry,Sodium Erythorbate applies to be added to many kinds og foods(meat products,canned meat,vegetables,fruits,beers,wine,fruit tee,juice,jam,aquatic products,cake,bread and other similar food products)The antioxidant properties of sodium erythorbate helps prevent rancidity and prevents color fading of sliced meats.It is the sodium salt of erythorbic acid which is recognized as GRAS by the US food and Drug Administration.It is an epimer of sodiumascorbate and is better than VC in antioxidant effect.

 

Package of chemical industry sodium erythorbate:

Our routine package is 25kg carton,if you need small package we also can supply 10kg bag and 1kg bag for choice.