Соевый соус без ГМО на пару для суши, соус для приправ
- Category: Soy Sauce >>>
- Supplier: Zhongshan Jolion Foodstuffs Co. Ltd.
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Product Overview
Description
Non-GMO Steamed Fish Soy Sauce For Sushi Seasoning Sauce
Production Image:
Product Description
| Product Name | Japanese/Sushi Soy Sauce |
| Advantage | Premium Jpanese Soy Suace made of NON-GMO soy beans, naturally brewed with more than 180 days. |
| Color | Distinctive Redish-Brown Color |
| Flavor | Salty,Mellow Flavor, Appetizing Aroma,Sweet,Sour |
| Main Ingredients | Water, Salt, NON-GMO Extract of Soya Beans,Salt, etc. |
| Allergen | Soy Bean,Wheat |
| Nutrition | Energy : 200kJ Protein: 5.2g Carbohydrate : 6.6g Sodium: 5599mg |
| Serving Suggestion | Happy Mum Brand Japanese Soy Sauce is Perfect for Sashimi and sushi . Mainly for marinating,cooking and dipping, great for seasoning dim sum, rice rolls,crispy snacks. |
| Shelf Life | 24 months |
| Storage | Close the lid tightly and keep refrigerated after use |
| Delivery Time | 15-25 days |
| Certificate | KOSHER,HALAL,BRC,HACCP,ISO |
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