100% Natural Green Tea Extract, Tea polyphenol, EGCG, L Theanine

Tea Polyphenols are the general term for polyphenols in tea, including flavanols, anthocyanins, flavonoids, flavonols and phenolic acids. Mainly flavanols (catechins), catechins accounted for 60 to 80%. The kind of tea polyphenols, also known as tea tannery or tea tannin, is one of the main ingredients of tea flavor, and one of the main ingredients of health care in tea. Studies have shown that tea polyphenols and other active substances with detoxification and anti-radiation effects, can effectively prevent the invasion of radioactive material bone marrow, and made strontium 90 and cobalt 60 can be quickly excreted.

1. Reduce blood pressure, blood sugar, blood lipids.

2. Remove radicals and anti-aging.

3. Enhance the immune function and prevention of colds.

4. Green tea extract will anti-radiation,anti-cancer,inhibiting the increasing of cancer cell, anti-bacterium, with the function of sterilization and deodorization.