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Monosodium Glutamate (MSG) E621 is used as a flavoring agentwith an umami taste. Monosodium Glutamate E621 used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. The application of Monosodium Glutamate E621 such as in soups, sauces, spices,gravies, meats, poultry and most Chinese dishes. Monosodium Glutamate MSG E621 is the sodium salt of glutamic acid and not a direct taste enhancer but a complex flavor enhancer.
Monosodium Glutamate E621 is widely used as flavor enhancer in food such as in sausage,canned vegetables, soups and processed meats, Potato chips, frozen dinners, cold cuts, gravies, ranch dressing, salty flavored snacks.
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