Violet Red Bile Agar(VRBA)

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Product Overview

Description


 



Product Description


 PRODUCT:  HCM071 Violet Red Bile Agar(VRBA)


HCM071 Violet Red Bile Agar(VRBA)


 


 


 


Usages:


 


For coliform plate count of water or food sample.


 


 


 


Principle:


 


Peptone and yeast extract powder provides carbon and nitrogen sources and trace elements; lactose are fermentable sugars; sodium chloride maintains osmotic equilibrium; the 3rd bile salts and crystal violet inhibiting gram-positive bacteria, especially against Gram positive bacteria and fecal streptococci; neutral red as pH indicator.


 


 


 


Formulation(per liter):


 


Peptone 7g


 


Yeast extract powder 3g


 


Lactose 10g


 


Sodium chloride 5g


 


The 3rd bile 1.5g


 


Neutral Red 0.03g


 


Crystal violet 0.002g


 


Agar 15g


 


Final pH 7.4 ± 0.2          


 


 


 


How to use:


 


1.Suspend 41.5g in 1 L of distilled water , stirring heated to boiling until completely dissolved, dispensing flask, 121 ℃ autoclave for 15min.


 


2.Diluted and treated samples.


 


 


 


Quality control:


 


         


 































Item



The name and number of strain



Growth



Colony Color



1



Escherichia coli ATCC25922



Good



Dark red



2



Aerogenes CMCC (B) 45103



Good



red



3



Staphylococcus aureus ATCC6538



Suppressed



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Storage: Keep container tightly closed, store in a cool, dry place, away from bright light. Storage period of 3 years.


 


 


 


Specifications: 500g/bottle


 


 




 


 


 


 


 



Packaging & Shipping


 


Package:Packing material:Packed in plastic bottles with plastic film wrapped


                    Capacity:20 bottle/ carton Carton size :54.5*34.5*21CM




 500


 


 


 


 


 


 


 


 



Our Services


1.Offering Free Sample for Testing .


2.R & D team to provide technical support.


3.Provide packaging, labeling OEM customization.


 




 


 



FAQ


 


Q1:


Sometimes color of dehydrated culture media  between batches have subtle differences,would this affect test results?


A1:The source and storage conditions of raw material is different ,so there may be a slight difference in color, which is a normal phenomenon. Products from our company have to undergo a rigorous inspection and sensory biology verification before sale, to ensure that all the indicators characteristics of the product is under enterprise standard to the extent permitted, not affect the test results.


 


Q2:


After pouring the liquid medium on the plate , medium seems hard to clot or coagulation time is longer, is it some problem with product quality?


A2: The reason may be:


The required hydration in the preparation process have not been done completely .That is to say   distilled water is not boil sufficiently to dissolve agar. Because agar proportion, easily settle in the bottom of the bottle, if not fully shaken after high-temperature sterilization, it will lead to uneven upper agar culture gene content and difficult to set.


 


Q3:


Why some colonies of E. coli chromogenic medium color not shown above, but also confirmed through biochemical tests for E. coli (false negative)?


A3: E. CHROMOGENIC medium is based on the principle of specific enzyme of E. coli and design, 94% of E. coli have β- glucuronidase enzyme, with the chromogenic enzyme substrate medium role in the formation of blue-green colonies. And about 4% of the E. coli does not have β- glucuronidase enzymes, including concern O157: H7 Escherichia coli. Therefore, these E. coli can not be displayed on the color characteristic of E. coli chromogenic medium,it is possible of false-negative on the chromogenic medium. However, the traditional medium of the same can not avoid the problem of false negatives, such as: no gas or slow ferment lactose intolerance may also strain 44.5 ℃ false negatives in the conventional medium. For this small part of the E. coli can be detected using other methods.




 


SKYPE:hkm-china



Company Information


 




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