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2020 Fresh Garlic
Products specs:
Name | Pure White Garlic, Normal White Garlic |
Place of Origin: | Shandong,China |
Harvest time: | in june |
Feature: | With thick bright skin, whole and strong texture, plump shaped bulbs. |
Edibleness: | Reducing bacteria, keeping human in good condition and increasing immunity. |
Exporting standard and quality | No root, clean, no black mould ,not broken, |
Supplying period | All year round, |
Size: | 4.5cm and up,5cm and up,5.5cm and up,6.0cm and up,6.5cm and up. |
Varieties: | Pure white garlic, Normal white garlic, Solo garlic |
Packing: | Mesh bag, carton |
Weight/Conveyance: | 40’RHC 1.26-32MTS/40’reefer container. packing: mesh bag 2. 25.5MTS/40’reefer container. Inner packing,3pcs/net bag, outer packing:10/kg carton 3. 27MTS/40’reefer container. Inner packing: in bulk, outer packing:10kg /carton |
Transporting and storing temperature: | -1.5°C -3°C |
Conventional terms of payment: | 1)after sales confirmation sighed,30% deposit,the balance against the fax of B/L. |
Price terms: | FOB,CFR and CIF |
Lead time: | 10 days/40’reefer higher container after prepayment is arrived |
Minimum order: | 1 X 40’FCL |
Shipment port: | Qingdao port, China |
Inspection Certificate: | HACCP ISO9001,GLOBAL GAP |
Category | Liliaceous Vegetables |
Our advantage: | We have our own factory and farm to produce and processing pure white garlic and normal white garlic and other agriculture products. |
Standard : | Top grade, suitable to exporting to UK, Australia ,Bengal, Singapore, UAE ,EUROPEN COUNTRY,RUSSIA,ETC. |
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