Waxy Tapioca Starch for Tomato Ketchup Food Thickener

Product Overview

Description

Waxy Tapioca Starch for Tomato Ketchup Food Thickener

Waxy Corn starch is from Corn/ Maize/ Waxy Corn. It can be widely used in many areas, such as paper-making, textile, food, etc. 

Product description: 
- Form: Powder 
- Color: White 
- Origin: Corn/ maize 
- Use: Food, paper-making, textile, etc. 
- Packing: 25kg/bag, 50 kg/bag, as your needs 

Features
1. The gelatinization temperature is low, the paste liquid is clear and transparent, and it will not separate after being placed for a long time.
2. It can absorb negatively charged fibers and fillers, improve the retention rate of fine fibers, and reduce the concentration of white water.
3. Improve the ash content, folding endurance and surface strength of the finished paper.
4. The degree of substitution can be adjusted according to the actual production situation.

What is corn starch used for? 
1. Corn / maize starch for food: As foodstuff additive, in butter, cheese, salad oil and pudding; As reformative function in various vegetable and grilled goods, also used in dishes, meat products, beer, gourmet powder, etc. 
2. Corn / maize starch for paper-making: As waterish additive and surface adhesive to enhance intensity, equality and printing capability. 
3. Corn / maize starch for textile: Can improve its textile capability, enhance wearable capability, determine running capability of printing, surface color quantity of the dyestuff and shining degree of the anthotaxy figure 
4. Corn / maize starch others: For medicine, metallurgy, casting, etc