100% natural plant stevia in bulk and stevia sweetener tablets for drink
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- Supplier: Yongzhou Huamao Biotechnology Co. Ltd.
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Product Overview
Description
100% Natural Plant Stevia In Bulk And Stevia Sweetener Tablets For Drink
Product Name | Stevia Leaf Extract |
Latin Name | Stevia Rebaudiana (Bertoni) Hemsl. |
Part of Plant | Leaf of Stevia |
Active Ingredient | Rebaudioside-A(Reb A) |
Specifications | Rebaudioside-A 40%~99% |
Description | Rebaudioside A (sometimes shortened to "Reb A") is a steviol glycoside from the leaves of Stevia rebaudiana that is 240 times sweeter than sugar. Rebaudioside A is the sweetest and most stable steviol glycoside, and is less bitter than stevioside. |
Characteristics | 1. Not assimilated and fermented by microorganisms, so it has antibacterial effect 2. The taste is similar to that of sucrose 3. Good PH stability and heat stability 4. High sweetness,zero calorie,zero fat 5. Lasting and cool taste 6. Safe to be consumed by diabetics |
Food&Drinks | ·Natural Sweetener Used as a non-calorie and non-glycemic food sweetener，applied in products such as beverage, liquor, meat, daily products and so on. |
Dietary supplements | · Weight Loss · Prevent caries |
Bio | · As a sweetener and adjuvant for diabetic patients · Reducing weight and preventing cardiovascular disease · Prevention of dental caries and other oral diseases · Antihypertensive and antiallergic · Improving gastrointestinal function |
Item | Standard | Test Method |
Assay | Rebaudioside-A≥95% | HPLC |
Appearance | White Powder | Visual |
Odor | Characteristic | Organoleptic |
Particle Size | 95% passed 80 mesh | Ch. P. C. Rule 47 |
Loss on Drying | ≤5.00% | Ch. P. C. Rule 52 |
Ash | ≤5.00% | Ch. P. C. Rule 2302 |
Heavy Metals | ≤10mg/kg | Colorimetric method |
Arsenic (As) | ≤2mg/kg | Ch. P. C. Rule 21-ICP-MS |
Lead (Pb) | ≤2mg/kg | Ch. P. C. Rule 21-ICP-MS |
Mercury (Hg) | ≤0.1mg/kg | Ch. P. C. Rule 21-ICP-MS |
Cadmium (Cd) | ≤1mg/kg | Ch. P. C. Rule 21-ICP-MS |
Total Plate Count | ≤1000CFU/g | Ch. P. C. Rule 80 |
Total Yeast & Mold | ≤100CFU/g | Ch. P. C. Rule 80 |
Coliforms | ≤10CFU/g | Ch. P. C. Rule 80 |
Salmonella | Negative | Ch. P. C. Rule 80 |
Pesticide Residues | ≤10mg/kg | EC 1831/2003 |
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