Small Milk Pasteurization Machine/ Pasteurizer Machinery for milk, juice

Product Overview

Description

 Small Milk Pasteurization Machine/ Pasteurizer Machinery for milk, juice

Plate type pasteurizer is a widely used equipment in the food, beverage, and dairy industry. Its working principle is to use high temperature sterilization to eliminate bacteria in food and beverages, in order to extend the shelf life and improve food safety.

The main structure of a plate type pasteurizer consists of tightly stacked stainless steel plates, which form many parallel heat exchange channels. During operation, untreated liquid food and heating media (such as steam or hot water) flow in a countercurrent manner in these heat exchange channels for efficient heat exchange.

The sterilization process is usually divided into three stages: preheating, heating and insulation, and cooling. In the preheating stage, untreated food is first preheated through a heat exchanger; In the heating and insulation stage, the food is heated to the required processing temperature and maintained at this temperature for a certain period of time to complete the sterilization process; Finally, during the cooling stage, the sterilized food is cooled to a temperature suitable for packaging.

The advantages of plate type pasteurizers are mainly reflected in the following points: firstly, due to the small gap between the plates and the low flow resistance, energy consumption is low; Secondly, the equipment occupies a small area and is easy to install; Thirdly, due to its high thermal efficiency and stable operation, the product quality is easy to control and the sterilization effect is good.

Overall, the design of plate type pasteurizers is compact, easy to operate, and cost-effective, making them ideal heat treatment equipment in the food, beverage, and dairy industries.

 

This HTST stands between the pasteurizer and the UHT, the production procedures are as following: 5℃→65℃(homogenization)→120℃(15S)→25℃/5℃.can be used for PET hot filling or roof shape filling sterilize.
Semi-automatic control: UK Spirax sarco steam pressure reduce valve, German Burkert or spirax sarco temperature control system, German Labom temperature transducer, Anthone temperature recorder without paper, Italy hot water pump; Siemens LOGO control, the precision of temperature control is ±0.5 degree.
Full automatic control: UK Spirax sarco steam pressure reduce valve, German Burkert or spirax sarco temperature control system, German Labom temperature transducer, Anthone temperature recorder without paper, Italy hot water pump; Siemens PLC Full-Auto control with touch screen, the precision of temperature control is ±0.5 degree.

 

 

 

 

 

1. Efficient and energy-saving: The plate type pasteurizer adopts advanced heat recovery technology and achieves heat transfer between products through a heat exchanger, saving a large amount of heat energy and achieving significant energy-saving effects.

2. Safety and reliability: The equipment is equipped with multiple safety protection devices, such as temperature control systems, pressure protection devices, etc., to ensure the safety and reliability of the equipment during operation.

3. Good sterilization effect: The device can set suitable heating temperature and insulation time according to different product types and processing requirements, ensuring that the product maintains its original flavor and nutrition to the maximum extent while achieving sterilization effect.

4. Easy to operate: The plate type pasteurizer adopts an automated design, with a user-friendly interface that can achieve one click start and stop. The equipment's operating status is clear at a glance, making it convenient for operators to monitor and manage.

5. Easy maintenance: The equipment has a compact and durable structure, and all parts in contact with the product are made of stainless steel, which is corrosion-resistant and easy to clean and maintain.

6. Wide application: Plate type pasteurizer is suitable for pasteurization of dairy products, fruit juice, jam, wine, gel food, high viscosity products and other types of liquid and semi liquid food.

7. Has good scalability: Due to the unique nature of the plate structure, equipment can be expanded or reduced according to production needs to meet the diverse needs of the production line.

The above are some highlights of plate type pasteurizer products, which effectively combine rigorous design, stable performance, and convenient operation, providing excellent solutions for the sterilization process in the food, beverage, and dairy industries.

 

Pre sales services

 

After sales services

 

1. Equipment warranty period: We provide a one-year free warranty service for mechanical equipment. If any non-human caused problems occur during the warranty period, we will provide free repair or replacement services.
2. Maintenance and upkeep services: We provide regular or irregular equipment maintenance and upkeep services to ensure the normal operation of the equipment. We will provide 24-hour online technical support services.
3. Accessory supply: We guarantee to provide original factory accessories in a timely manner in case of equipment damage or replacement of parts.
4. Training services: In order to enable customers to effectively operate and maintain equipment, we will provide equipment operation and maintenance training.
5. Installation and debugging: We will provide equipment installation and debugging services to ensure that the equipment is installed correctly and can operate normally.