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Product Name: Sodium propionate
CAS Number: 137-40-6
Molecular formula: C3H5O2Na
Molecular weight: 96.06
Physical and chemical properties
Transparent particles or crystal, with special odor, in the wet air deliquescence, soluble in water, slightly soluble in alcohol. For the acid salt salt substances. Mp: 285 to 286 ° C, water solubility: 995 g / L (20 ° C).
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Quality Standard
Indicator name HG2922-1999 FAO - WHO 1995 FCC IV E281
Content (on dry basis)% ≥ 99.0 ~ 100.5 99.0 99.0 ~ 100.5 99.0
Water insoluble matter <% ≤ --- 0.1 --- ---
PH 10% --- 7.5 ~ 10.5 --- 8.0 ~ 10.5
Alkalinity (Na2CO3)% ≤ through the test --- through the test ---
Heating loss% ≤ 1.0 5.0 --- ---
Heavy metals (Pb)% ≤ 0.001 10mg --- kg 0.001 0.001
Iron% ≤ 0.003 50mg --- kg 0.003 0.003
Arsenic (in As2O3)% ≤ 0.0003 3mg --- kg --- 0.0003
Moisture (KF)% ≤ --- --- 1.0 1.0
use
1, sodium propionate is acid type food preservative, its bacteriostatic effect by the environmental ph value. In the acidic medium of various types of mold, gram-negative bacillus or aerobic bacteria have a strong inhibitory effect. To prevent the production of aflatoxin have special effects on the yeast almost invalid. In the food industry, can be used for the preservation of pastry, the use of 2.5g --- kg (propionic acid).
2, cosmetics preservatives. On the mold, yeast and has a wide range of antibacterial effect. In the acidic solution of antibacterial effect is particularly evident. The amount of cosmetics to be added is usually not more than 2%.
3, other uses such as for: pesticides, fungicides, in the leather for the masking agent to improve the resistance of leather and tanning uniformity.
Packing: The product is packed in polyethylene film, the outer packing is polypropylene woven bag. Net weight 25KG.
Storage: ventilated and dry place, avoid the sun, away from the fire.
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Item |
Specification |
Result |
Method |
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Maker Compounds |
Sodium propionate |
99.5% |
TLC |
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Organoleptic |
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Appearance |
White powder |
Conforms |
Visual |
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Color |
white |
Conforms |
Visual |
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Odor |
Characteristic |
Conforms |
Organoleptic |
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Taste |
Characteristic |
Conforms |
Organoleptic |
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Physical Characteristics |
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Particle Size |
100% pass 80 mesh sieve |
Conforms |
80 Mesh Sieve |
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Loss on Drying |
Max 3.0% |
0.39% |
Result ChP.2010 |
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Ash content |
Max 3.0% |
1.12% |
Result ChP.2010 |
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Bulk Density |
40-60g/100ml |
51.0g/100ml |
Result ChP.2010 |
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Identification |
Positive Reaction |
Conforms |
Result ChP.2010 |
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Source (Use Part) |
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/ |
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Heavy metals |
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Total Heavy Metals |
Max 1.5ppm |
Conforms |
Atomic Absorption |
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As |
Max1.0ppm |
Conforms |
Atomic Absorption |
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Cd |
Max 0.3ppm |
Conforms |
Atomic Absorption |











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