Share on (60695518925):
Product Name | One gallon Reused Pressurized stainless steel beer keg for Fresh Beer refill from taproom and take away | ||||
Size | \t\t\t | ||||
Capacity | 1 gallon, 128oz fluid ounces (4000 ml) | ||||
Lid type | Stainless steel cap with thread | ||||
Thread spec | Diameter 33.5, screw pitch 1.5mm | ||||
Imprint method and area | Screen Print (320mm w x 90mm h), Etching (160mm w x 120mm h) or Laser (420mm w x 90mm h) | ||||
Tapping system Option | Twist spear, Single quick connector spear, Double quick connector spear. | ||||
More Capacity options | 1/2 gallon (64oz, 1890 ml) and 5000 ml | ||||




1. Food Grade: 18/8 304# stainless steel, Silicone O ring;
2. Processing: Whole stainless keg body stretching by Round Plate without welding;
3. Special Treatment: Pickling passivation and Magnetic polishing to eliminate metallic taste;
4. Better sealing: Thread lid is better way to keep draft beer carbonation for 2 weeks.








Of course we all know that looks aren't everything & when you're talking growlers, it's what's inside that really counts! This stainless steel growlers to hold pressures greater than what is required for bottle conditioning & force carbonating. This will allow you to be creative when bottle conditioning. For example, dry hop one, add some spice to another, the possibilities are endless. The solid 304 stainless steel construction will keep your beverage colder longer than it's glass competitors & breakage is never a concern.
Just remember, when pressurizing your growler, do not exceed 25 psi.

The stainless steel construction gives this growler all the usual benefits that come with stainless – it's unbreakable, keeps your beer colder longer, and protects it from the nasty effects of sunlight. In addition, this particular growler is specially designed to withstand high carbonation levels, making it a perfect vessel for force carbonating homebrew. Oh yeah, and it also makes a great gift for any beer lover.

Just before Christmas I ordered online the 64 oz Stainless Steel Growler w/Stainless Steel cap. I was very pleased with the fast shipping during the holidays. The growler is beautiful, functional and outshines all of the growlers that my friends have. I highly recommend this product and Sinobatoo in Homebrewing for all of your brewing and gifting needs.








Trouble shooting | Solution |
Leaks gas as soon as the cartridge is installed | 1.Make sure the regulator dial is off turned all the way counter close 2.Tighten the cartridge seal Replace the CO2 cartridge it is damaged |
Make sure the CO2 cartridge is installed, the cap is turned on, and pressure is indicated on the pressure gauge. | |
without stopping when closed | 1.A few drips after closing the tap is normal. But it should not drip over time. 2. If the keg and tapping system is clean, internal O-ring may have worn through use and be in need of replacement. |
1.First pour may be foamy if the beer line is full of air after being filled or the tap assembly has been allowed to warm up. Second beer should pour fine, if that’s the case. Keep out of the sun. 2.Beer may be highly carbonated from the bar or brewery. If beer in keg is pressurized at 5 psi but came from brewery beer line pressurized at 25 psi, beer will pour foamy until the pressure equalizes after few days in the keg. Be sure to open the tap handle fully and let go during the pour. Attempting to meter the flow during the pour can lead to foaming. |
Beverage type | Pressure |
Stouts, Porters, Cream Ale, Barley wine | 3-6 psi |
Brown Ale, Amber, Reds Ale | 5-8 psi |
IPA, Pale Ale, Wheat Beers, Other Ales | 7-10 psi |
Lager, Pilsners, Ciders, Kombucha | 9-12 psi |
Sparkling Wine, Soda | 12-15 psi |
New products from manufacturers at wholesale prices