Brandon Multi temperature control electric commercial convection oven

inside

• Housing is made of 304 stainless steel.
• Oven liner made of vitreous enamel: luxurious touch and easy to clean.
• German blower fan supplying strong air current to maintain even heat distribution in very short time.
• Computer programming: user can set their desirable temperature and cooking cycle time.
• Very accurate digital thermostatic control up to 300^oC.
• Flexibility: different modes of operation:
  * Baking (heating both from top and bottom)
  * Roasting (heating from top)
  * Rethermalising (75^oC to 135^oC)
  * Oven enters“holding mode”at 65^oC at the end of programmed cooking cycle
  * Manual baking or roasting
• Inside lighting for visual inspection.
• Smart gasket installation: easy to replace.

Accessories: 4 units of wire shelves

Duty convection oven specification:                                                         

Usage & Function:                                                                        1.suitable for restaurant, hotel, fast food outlets and cafes etc.

2.use to make pizza, cake, bread, biscuit,  baked chicken and egg tart etc.

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 Shipping Information:
 

Q: Are you trading company or manufacturer?
A: We are factory.
Q: Do you have the equipment in stock?
A: Most cargos are in stock. Please check with our sales team.
Q: How long is your delivery time?
A: Generally it is 5-10 days if the goods are in stock. Or it takes 30-60 days if the goods out of stock. The quantity also concerns.
Q: What is your terms of payment?
A: 30% T/T in advance, balance before shipment.
If you have any else question, please feel free to contact us.