Natural Cocoa mass Liquor from Ghana manufacture price
- Category: >>>
- Supplier: Wuhan Haide Trading Co. Ltd. [Hubei China]Wuhan
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Product Overview
Description
Product Description
We established one factory in Ghana ,the country of cocoa.There is a big advantage in raw material.
Cacao bean consists of a brown to greenish hard shell filled with tiny pockets called nibs. These edible nibs are the flesh of the cacao beans. One bean contains between 12 percent and 60 percent fat, and zero sugar.
Pure, unsweetened cocoa powder tastes very bitter and rich, which is why it is most often used in sweets and confections. To get cocoa powder from the cacao bean, the nibs are first ground into a strong paste. The fat is removed, and the remaining solids are ground up again into a fine dust: cocoa powder. Because of its drying properties, using cocoa powder in a cake often requires the use of more shortening or butter in the recipe.
Cocoa powder contains several minerals including calcium, copper, magnesium, phosphorus, potassium, sodium and zinc. All of these minerals are found in greater quantities in cocoa powder than either cocoa butter or cocoa liquor. Cocoa solids also contain 230 mg of caffeine and 2057 mg of theobromine per 100g, which are mostly absent from the other components of the cocoa bean. Cocoa solids also contain clovamide
