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Stainless steel ice cream cone making machine
Features of ice cream cone making machine
1.The machine with flour as raw material to produce modeling beautiful edible puffed egg cup", is the ideal food containers and equipment.
2.Working process:The machine is divided into the upper mold and the lower mold, the upper mold through the thermostat knob when the temperature first tune up, the temperature rose up to pull up, the lower mold closed, poured into pastes, and then the upper die and the lower mold together and about one to two minutes after, the cone can be molded, the mode pull up the lower die opened, the cone will automatically fall into the following channels and slide out.
3.The machine can used to cake house,bakery,beverage outlets,Leisure fast food restaurant,western restaurant,tea cafe,Leisure food store.
Advantages of ice cream cone making machine
1.The machine have full stainless steel shell,Combined with aluminum alloy mold,beautiful health durable
2.We can design your favorable cone shape according to your sample
3.Easy to operate, Easy for cleaning
| model | BY-2 | BY-4 | BY-12 | BY-24 | BY-32 |
| capacity(pcs/h) | 50-60 | 100-120 | 300-350 | 600-800 | 800-1000 |
| power(kw) | 1.5 | 2.4 | 6.5 | 12 | 15 |
| voltage | 220v | 220v | 220v | 220v | 220v |
| size(mm) | 450*350*700 | 430*430*650 | 800*700*880 | 1050*800*900 | 1200*800*900 |
| weight | 54 | 95 | 200 | 330 | |
| Baking time | 1-2 (min) | 1-2 (min) | 1-2 (min) | 1-2 (min) | 1-2 (min) |



Delivery ways & payment
1) Packed in plywooden case and shipped by sea (FOB or CIF PRICE)
2) Payment methods:We accept Security Payment,LC, TT, West Union ,or MoneyGram.

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